Gastrointestinal Nursing: A Lifespan Approach / Edition 1

Gastrointestinal Nursing: A Lifespan Approach / Edition 1

ISBN-10:
1138627178
ISBN-13:
9781138627178
Pub. Date:
11/30/2017
Publisher:
Taylor & Francis
ISBN-10:
1138627178
ISBN-13:
9781138627178
Pub. Date:
11/30/2017
Publisher:
Taylor & Francis
Gastrointestinal Nursing: A Lifespan Approach / Edition 1

Gastrointestinal Nursing: A Lifespan Approach / Edition 1

$240.0
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Overview

Disorders of the gastrointestinal tract make up some of the most common illnesses experienced across the lifespan affecting individuals in infancy, childhood and adulthood.

 

This essential guide to the gastrointestinal system will enable nurses and allied health professionals to apply principles of anatomy and physiology to clinical practice. Taking a practical and evidence-based approach, each chapter explores associated anatomy, function and abnormalities. Chapters use selected pathology and associated pathophysiology, from across the lifespan, to support understanding of how disorders can disrupt the development and function of the gastrointestinal tract.

 

The accessible writing style and full colour illustrations make this an ideal introduction for students and professionals new to gastrointestinal care.


Product Details

ISBN-13: 9781138627178
Publisher: Taylor & Francis
Publication date: 11/30/2017
Pages: 198
Product dimensions: 7.44(w) x 9.69(h) x (d)

About the Author

Paul Ong is a Senior Lecturer on the adult nursing undergraduate programme at Oxford Brookes University. Paul started his nursing career in Neurosurgery at the Radcliffe Infirmary. He then spent six years in Gastrointestinal Surgery at the John Radcliffe Hospital.

 

Rachel Skittrall is Principal Lecturer and Programme Lead for the adult nursing undergraduate programme at Oxford Brookes University. Since practicing as a podiatrist and lecturer at the London Foot Hospital, Rachel has been teaching anatomy and physiology to pre-registration nursing students at Oxford Brookes University.

Table of Contents

Introduction. Oral Cavity. Oesophagus. Small Intestine. Pancreas. Liver and Gallbladder. Large Intestine.

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