101 Best Ever Chicken Recipes: Tried-and-Tested Recipes

by Jeni Wright

Overview

The latest in the bestselling series from BBC Good Food Magazine, 101 of the best chicken recipes. Chicken is one of the most versatile ingredients. It's perfect for economical quick-fix dishes, for a special dinner, for guests, at home, or eaten hot or cold. It can be easily transformed into a flavorsome snack or a tasty treat. With 101 ideas, there's a chicken recipe for every occasion from warming classics and perfect convenience food to a taste of the exotic and meals to impress. With straight-forward, tried-and-tested recipes taken from Britain’s top-selling BBC Good Food Magazine you can be sure of mouthwatering chicken meals whatever your mood.

Product Details

ISBN-13:	9781846074349
Publisher:	B B C Worldwide Americas
Publication date:	09/23/2008
Series:	Good Food 101 Series
Pages:	216
Product dimensions:	5.30(w) x 6.10(h) x 0.50(d)

About the Author

Jeni Wright is a highly respected culinary expert and food writer. She specializes in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers.