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9781498721752
Handbook of Food Processing: Food Preservation / Edition 1 available in Hardcover
Handbook of Food Processing: Food Preservation / Edition 1
- ISBN-10:
- 1498721753
- ISBN-13:
- 9781498721752
- Pub. Date:
- 10/23/2015
- Publisher:
- Taylor & Francis
- ISBN-10:
- 1498721753
- ISBN-13:
- 9781498721752
- Pub. Date:
- 10/23/2015
- Publisher:
- Taylor & Francis
250.0
In Stock
Product Details
ISBN-13: | 9781498721752 |
---|---|
Publisher: | Taylor & Francis |
Publication date: | 10/23/2015 |
Series: | Contemporary Food Engineering , #34 |
Pages: | 741 |
Product dimensions: | 7.00(w) x 10.00(h) x (d) |
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