Handbook of Household Management: Comp. at the Request of the School Board For London, With an Appendix of Recipes Used By the Teachers of the National School of Cookery

Handbook of Household Management: Comp. at the Request of the School Board For London, With an Appendix of Recipes Used By the Teachers of the National School of Cookery

by William Bernard Tegetmeier
Handbook of Household Management: Comp. at the Request of the School Board For London, With an Appendix of Recipes Used By the Teachers of the National School of Cookery

Handbook of Household Management: Comp. at the Request of the School Board For London, With an Appendix of Recipes Used By the Teachers of the National School of Cookery

by William Bernard Tegetmeier

Paperback

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Overview

Published in England in 1894, this work by William Tegetmeier, designed for students, explores the general principles behind household management and food preparation.

Product Details

ISBN-13: 9781429012393
Publisher: Arcadia Publishing SC
Publication date: 03/17/2008
Series: Applewood Books
Pages: 136
Product dimensions: 6.00(w) x 9.00(h) x (d)
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