Homemade Liqueurs and Infused Spirits: Innovative Flavor Combinations, Plus Homemade Versions of Kahlúa, Cointreau, and Other Popular Liqueurs

by Andrew Schloss

Overview

Add your favorite flavors and sweeteners to vodka, brandy, whiskey, and rum to make delicious homemade liqueurs. Andrew Schloss shows you simple techniques for making liqueurs using standard kitchen equipment, providing hundreds of recipes for blending your own flavored spirits with cinnamon, chocolate, honey, peaches, or anything else that might suit your fancy. Learn how easy it is to make your own versions of Baileys, Triple Sec, and Kahlúa, or try your hand at creating new and unique flavor combinations. Cheers!

Product Details

ISBN-13:	9781612120980
Publisher:	Storey Publishing, LLC
Publication date:	11/19/2013
Pages:	272
Sales rank:	515,431
Product dimensions:	6.90(w) x 9.20(h) x 0.70(d)

About the Author

Andrew Schloss is a well-known teacher, food writer, and food product developer. Schloss has authored many cookbooks and countless food articles. His first book, Fifty Ways to Cook Most Everything, was a Book-of-the-Month-Club Main Selection. The Science of Good Food (co-authored with David Joachim) won an IACP Cookbook Award, and their book Mastering the Grill was a New York Times best-seller. Schloss is also the author of Homemade Soda. He is a past president of the International Association of Culinary Professionals and lives outside Philadelphia with his wife, Karen, and their incredibly well-fed dog.

Table of Contents

Acknowledgments

Preface

1: The Basics: Homemade Liqueurs and Tasteful Spirits

2: The Recipes

Fruit Liqueurs

Vegetable Liqueurs

Herb & Spice Liqueurs

Nut & Seed Liqueurs

Floral Liqueurs

Coffee, Tea & Chocolate Liqueurs

Creamy Liqueurs

Caramel, Syrup & Butterscotch Liqueurs

Infused Spirits

 

3: Cocktail Hour

 

Resources

Index

Editorial Reviews

Pour a man a liqueur and he’ll drink for a day. Teach him to make his own and he’ll live on DIY limoncello all year.”

"Truly, there’s something here for every possible boozy situation."

From the Publisher

"Truly, there’s something here for every possible boozy situation."

Food In Jars

Pour a man a liqueur and he’ll drink for a day. Teach him to make his own and he’ll live on DIY limoncello all year.”

Mental Floss