Hot Little Suppers is more than just a book on cooking for familiesit’s an invitation to get together and have some fun in the kitchen. Author Carrie Morey, founder of Callie’s Hot Little Biscuit, shares decades of hands-on cooking experience to equip you with the know-how and skills to whip up a delicious meal and get your family involved in the kitchen.
Structured by seasons, these 100+ recipes are divided into easy-to-prepare weeknight meals, slightly more involved weekend dishes, sides, drinks, and deserts. In Hot Little Suppers, Carrie incorporates beautiful, bright flavors your family will love from a range of culinary traditions and shares delicious recipes such as:
- Callie’s Signature Buttermilk Biscuits
- Tangy Thai Chicken Salad
- Pork Ragu with Pappardelle
- Snapper with Cilantro Chimichurri
- Middle Eastern Chicken with Yogurt Shallot Sauce
- Fried Green Tomatoes
- Roasted Poblano Corn Salad
- Posole Southern Style
- Toasted Maple Biscuit Casserole
- And much more
Embedded within each section are tips to help you:
- involve your kids in the cooking adventure,
- suggestions for how you can serve a crowd, and
- variations on recipes so you can satisfy different dietary restrictions and palates.
Hot Little Suppers also includes material about staples to keep on hand for putting suppers together quickly, a list of essential cooking tools, Carrie’s secrets to organizing your pantry, and “Hot Little Tips” for everything from tailgating like a pro to starting dinner conversations with teens. These flavorful and easy-to-prepare recipes are sure to be a hit that will get your whole family in the kitchen and around the dinner table.
Hot Little Suppers is more than just a book on cooking for familiesit’s an invitation to get together and have some fun in the kitchen. Author Carrie Morey, founder of Callie’s Hot Little Biscuit, shares decades of hands-on cooking experience to equip you with the know-how and skills to whip up a delicious meal and get your family involved in the kitchen.
Structured by seasons, these 100+ recipes are divided into easy-to-prepare weeknight meals, slightly more involved weekend dishes, sides, drinks, and deserts. In Hot Little Suppers, Carrie incorporates beautiful, bright flavors your family will love from a range of culinary traditions and shares delicious recipes such as:
- Callie’s Signature Buttermilk Biscuits
- Tangy Thai Chicken Salad
- Pork Ragu with Pappardelle
- Snapper with Cilantro Chimichurri
- Middle Eastern Chicken with Yogurt Shallot Sauce
- Fried Green Tomatoes
- Roasted Poblano Corn Salad
- Posole Southern Style
- Toasted Maple Biscuit Casserole
- And much more
Embedded within each section are tips to help you:
- involve your kids in the cooking adventure,
- suggestions for how you can serve a crowd, and
- variations on recipes so you can satisfy different dietary restrictions and palates.
Hot Little Suppers also includes material about staples to keep on hand for putting suppers together quickly, a list of essential cooking tools, Carrie’s secrets to organizing your pantry, and “Hot Little Tips” for everything from tailgating like a pro to starting dinner conversations with teens. These flavorful and easy-to-prepare recipes are sure to be a hit that will get your whole family in the kitchen and around the dinner table.
Hot Little Suppers: Simple Recipes to Feed Family and Friends
288Hot Little Suppers: Simple Recipes to Feed Family and Friends
288Hardcover
Product Details
ISBN-13: | 9780785241614 |
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Publisher: | Harper Horizon |
Publication date: | 11/02/2021 |
Pages: | 288 |
Sales rank: | 494,988 |
Product dimensions: | 10.10(w) x 7.70(h) x 0.90(d) |