How to Save Money on Food: Stockpile, Clip Coupons, and Eat at Home More

by Gregory Karp

Overview

This Element is an excerpt from Living Rich by Spending Smart: How to Get More of What You Really Want (ISBN: 9780132350099) by Gregory Karp. Available in print and digital formats.

 

Save a fortune on food, without sacrificing what you really love to eat!

 

In 1995, Americans spent less than 38% of their food budgets on eating out. Just a decade later, it was 44%. It’s even higher among single people. That trend is costing Americans, big-time. But what if you could cut your eating-out budget in half and still have all the special dinners out you wanted? You can. Here’s how....

Product Details

ISBN-13:	9780131378278
Publisher:	Pearson Education
Publication date:	01/12/2010
Series:	FT Press Delivers Elements
Sold by:	Barnes & Noble
Format:	eBook
Pages:	9
File size:	496 KB
Age Range:	18 Years

About the Author

Gregory Karp's "Spending Smart" newspaper column reaches more than 6,000,000 readers of Tribune Co. newspapers, including The Chicago Tribune, Baltimore Sun, and Hartford Courant. It also runs on the Web sites of additional media outlets ranging from The Los Angeles Times and Newsday to Superstation WGN in Chicago. Karp won the first-ever best-column award in 2006 from the Society of Business Editors and Writers. A staff member at The Morning Call in Allentown, Pa., Karp is an award-winning writer with 17+ years of professional journalism experience as both a writer and editor. He also writes about family finances for Better Homes and Gardens (circulation 7.6 million).