Industrial Biotechnology

Industrial Biotechnology

by Mark Anthony Benvenuto
Industrial Biotechnology

Industrial Biotechnology

by Mark Anthony Benvenuto

Paperback(2nd, Completely Revised and Extended Edition)

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Overview

The book provides an excellent introduction to industrial biotechnology, addressing the applications of biomolecules and living systems in industrial manufacturing of various products. Each part of the book is devoted to a certain biotech sector, such as biofuels, food, chemicals, pharmaceuticals and materials. The book also covers the environmental aspects of industrial biotechnology and the principles of bio-based economy.

Product Details

ISBN-13: 9783111329932
Publisher: De Gruyter
Publication date: 09/23/2024
Series: De Gruyter Textbook
Edition description: 2nd, Completely Revised and Extended Edition
Pages: 160
Product dimensions: 6.69(w) x 9.45(h) x (d)
Age Range: 18 Years

About the Author

Prof. Dr. Mark Anthony Benvenuto, University of Detroit Mercy, Detroit, USA.

Table of Contents

1 The origins of biotechnology 1

1.1 Introduction 1

1.2 Introduction, historical 1

1.3 Fermentation 2

1.4 Leavening 3

1.5 Cheese making 4

1.6 Modern biotechnology and recombinant DNA 5

References 6

2 Biotechnological processes today 9

2.1 Introduction 9

2.2 Biotechnology companies 9

2.3 Biotechnology sectors 10

2.3.1 Fuel and energy 13

2.3.2 Food and food supplements 13

2.3.3 Drugs and other pharmaceuticals 14

2.3.4 Industrial products 14

References 15

3 Bioethanol 17

3.1 Introduction 17

3.2 Bioethanol from starch 18

3.3 Cellulosic bioethanol 18

3.4 Future challenges 20

References 22

4 Biodiesel 23

4.1 Introduction 23

4.2 Petrodiesel production 23

4.3 Biodiesel 24

4.3.1 Animal fat sources 26

4.3.2 Soybean feedstock 26

4.3.3 Algae 27

4.4 Challenges for the future 27

References 28

5 Biobutanol 31

5.1 Introduction 31

5.2 Sources 31

5.3 Production 32

5.4 Advantages to biobutanol 34

References 34

6 Biofuels from animal and vegetable waste 37

6.1 Introduction 37

6.2 Conversion of waste to biogas 37

6.3 Use of animal renderings 39

6.4 Use of vegetable oils 39

6.5 Comparisons of biofuels to traditional sources 40

References 41

7 Yeasts 43

7.1 Introduction, traditional yeasts 43

7.1.1 Bread yeasts 43

7.1.2 Beer and wine yeasts 44

7.2 Recent yeast modifications 46

References 46

8 Vitamins 49

8.1 Introduction 49

8.2 Vitamin B2, riboflavin 50

8.3 Vitamin B3, niacin 50

8.4 Vitamin B6 51

8.5 Vitamin B12 52

8.6 Vitamin C 55

References 57

9 Pharma/Drugs 59

9.1 Introduction 59

9.2 Insulin 59

9.3 Taxol (paclitaxel) 60

9.4 Interferons 62

9.5 Other common drugs 63

References 64

10 Insect sources 67

10.1 Introduction 67

10.2 Termite gut bacteria and cellulosic ethanol 67

10.3 Cochineal 68

10.4 Silk 68

10.4.1 Silk production 69

10.4.2 Uses of silk 70

10.4.3 Future possibilities for silk production 70

10.5 Beeswax 70

10.5.1 Introduction and structural chemistry 70

10.5.2 Uses of beeswax 71

References 72

11 Ftavors 73

11.1 Introduction 73

11.2 Cinnamic aldehyde 73

11.3 Limonene 76

11.4 Vanillin 77

11.5 Reuse and recycling 77

References 78

12 Plastics 79

12.1 Introduction 79

12.2 Polytactic acid 83

12.3 Production of polyacrylonitrile 84

12.4 Polyhydroxyalkanoates 85

12.5 Polyols 85

12.6 Recycling and reuse possibilities 86

References 86

13 Wood 89

13.1 Introduction 89

13.2 Wood production 89

13.2.1 Means of genetic engineering 89

13.2.2 Cuttings 90

13.2.3 Gene insertion 90

13.2.4 Control of engineered trees 90

13.3 Pulp and paper production 91

13.4 Recycling and reuse 92

References 94

14 Leather 95

14.1 Introduction 95

14.2 Traditional leather tanning operations 96

14.3 Biotechnological developments 97

14.4 Recycling 98

References 98

15 Types of rubber 101

15.1 Introduction 101

15.2 Natural rubber 102

15.3 Dandelion rubber 102

15.4 Synthetic rubber 103

15.5 Rubber recycling 104

References 104

16 Metals 107

16.1 Introduction 107

16.2 Traditional metal refining 107

16.2.1 Iron refining 108

16.2.2 Copper and aluminum refining 109

16.2.3 Scope of metals production 109

16.3 Biotechnological applications, biohydrometallurgy 110

16.3.1 Bioleaching 111

16.3.2 Phytoremediation 113

References 114

17 Textiles and detergents 117

17.1 Introduction 117

17.2 Traditional production 117

17.2.1 Cotton 117

17.2.2 Wool 118

17.3 Synthetic fibers 118

17.4 Biotechnology and enzymes in textile production and detergents 119

17.4.1 Amylases 120

17.4.2 Cellulase 120

17.4.3 Lipase 120

17.4.4 Protease 121

17.5 Polymers 122

References 122

18 Cosmetic ingredients 125

18.1 Introduction 125

18.2 Petroleum jelly 125

18.3 Mineral oil 127

18.4 Personal care mixtures 128

18.4.1 Propylene glycol and 1, 3-propanediol 128

18.4.2 Butylene glycol 129

18.5 Recycling and reuse 129

References 130

19 Biotechnology in recycling 131

19.1 Introduction 131

19.2 Microbes in recycling 132

19.3 Recycling of plastics and biobased plastic materials 133

19.3.1 Plastics recycling 133

19.3.2 Biosourced plastics recycling 134

References 135

20 Biotechnology companies 137

21 Index 139

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