Italian Food Recipes: Guide To Learn Italian Cooking For Beginner:

Italian Food Recipes: Guide To Learn Italian Cooking For Beginner:

by Louis Marek
Italian Food Recipes: Guide To Learn Italian Cooking For Beginner:

Italian Food Recipes: Guide To Learn Italian Cooking For Beginner:

by Louis Marek

Paperback

$8.99 
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Overview

Italian cuisine is a Mediterranean cuisine consisting of the ingredients, recipes, and cooking techniques developed across the Italian Peninsula since antiquity, and later spread around the world together with waves of Italian diaspora.

Here you will find 50 mouth-watering, delicious recipes that will bring a piece of Italy to your kitchen. Frutti de mare, antipasti, Tiramisu will overwhelm you and your loved ones with the diversity of flavors and tastes. With these recipes, you can make restaurants dinners at your home. You don't need to be a professional cook - all recipes have detailed, simple-to-follow instructions with nutritional info and pictures.Italian cuisine is a Mediterranean cuisine consisting of the ingredients, recipes, and cooking techniques developed across the Italian Peninsula since antiquity, and later spread around the world together with waves of Italian diaspora.

Here you will find 50 mouth-watering, delicious recipes that will bring a piece of Italy to your kitchen. Frutti de mare, antipasti, Tiramisu will overwhelm you and your loved ones with the diversity of flavors and tastes. With these recipes, you can make restaurants dinners at your home. You don't need to be a professional cook - all recipes have detailed, simple-to-follow instructions with nutritional info and pictures.

Product Details

ISBN-13: 9798485860394
Publisher: Wilburn Escajeda
Publication date: 09/28/2021
Pages: 110
Product dimensions: 6.00(w) x 9.00(h) x 0.26(d)
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