Join the award-winning chef, television personality, and restaurateur on a tour down the back roads and bayous of Louisiana for some of the greatest home cooking in America. With his authentic Louisiana recipes, Emeril takes the reader on a tour of the state, from country cabins in Cajun country to the refined town houses of Creole aristocracy, bringing to life the colorful history that has made Louisiana a true culinary crossroads.
Join the award-winning chef, television personality, and restaurateur on a tour down the back roads and bayous of Louisiana for some of the greatest home cooking in America. With his authentic Louisiana recipes, Emeril takes the reader on a tour of the state, from country cabins in Cajun country to the refined town houses of Creole aristocracy, bringing to life the colorful history that has made Louisiana a true culinary crossroads.
![Louisiana Real & Rustic](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.10.4)
Louisiana Real & Rustic
368![Louisiana Real & Rustic](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.10.4)
Louisiana Real & Rustic
368Paperback
Product Details
ISBN-13: | 9780061871030 |
---|---|
Publisher: | HarperCollins |
Publication date: | 05/05/2009 |
Series: | Emeril's |
Pages: | 368 |
Sales rank: | 637,422 |
Product dimensions: | 7.00(w) x 9.10(h) x 1.00(d) |
About the Author
![About The Author](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.10.4)