Mermaid Food: 50 Deep Sea Desserts to Inspire Your Imagination

by Cayla Gallagher

Overview

Whether whipping up swimmingly frosted cupcakes, a mermaid tale shaped cake, cake pops, shakes, and more sweet treats from the deep, you’ll want to dive right in!

Enter the world of fantasy and imagine what a party would look like if it were in the wonderful underwater universe where the sirens live. This book brings together fifty favorite mermaid recipes that you can now enjoy as well. Learn how to magically convert classic recipes into something worthy of a bottom-of-the-sea banquet table!

Mermaid Food offers a great variety of cakes, cookies, and fantastic delicacies that will fill your table with marine colors. Recipes include:
 

• Cupcakes in delicious turquoise tones
• Varieties of cookies for all tastes
• Delicious and irresistible siren shakes
• Ideas to customize a mermaid-themed party table
• And many more sweet whims you’ll love!

Immerse yourself in the kitchen and enjoy this combination of colorful photographs and simple recipes suitable for all levels of bakers.

Product Details

ISBN-13:	9781631584251
Publisher:	Racehorse
Publication date:	07/02/2019
Series:	Whimsical Treats
Pages:	136
Sales rank:	662,064
Product dimensions:	7.40(w) x 7.80(h) x 0.80(d)

About the Author

Cayla Gallagher is the host and creator of the YouTube channel pankobunny, an online cooking show where she creates weekly tutorials, teaching her subscribers how to turn everyday recipes into “edible cuteness”—colorful, eye-catching treats! With an audience of more than 300,000 followers across her social media platforms and more than 300 million views on Facebook, she strives to bring amusement and creativity to dinner tables all over the world. She was named one of Canada’s next up- and- coming YouTube stars in 2016, and also sells pankobunny-themed treats on her Etsy shop.

Editorial Reviews

"[Gallagher's] no-bake cheesecake is colorful and fun. The hardest part is just waiting for it to set! . . . It uses only a handful of ingredients and has plenty of steps, like crushing cookies and mixing cream cheese, that are ideal for getting young children involved." —TODAY.com

“Innovative and adorable culinary creations."
—Forbes

"With a sweet tooth as big as my entire mouth, I am a huge fan of goodies! And there is no one who has a better handle on making sweets look as fun as they taste than Cayla Gallagher. Get ready to dive deep into a treasure trove of delectable tasty treats that might have you eating the pages of this book!"
—Joel Comm, New York Times bestselling author

"Cayla creates the most magical treats in this truly enchanting, colorful, and festive book. You can't help but smile as you turn each page, to discover new and exciting recipes, perfect for any special occasion!"
—YouTuber Lindsay Ann Bakes, Food Network’s Cupcake Wars winner

Praise for Unicorn Food and Cayla Gallagher’s work

“Cayla of Pankobunny creates delicious homemade fried doughnuts and fills them with every color of the rainbow . . . Not only are these doughnuts incredibly pretty, they are incredibly delicious too!”
—Pantreze

“Whether you have early morning classes or late night study sessions, [her] chocolate chip scones are the perfect treat . . .”
—Pottery Barn Teen

"Filled with pastel and unicorn prettiness! There’s a wide variety of sweets treats and recipes that are great for the novice or advanced baker.”
—YouTuber and blogger Christina, of Christina's Cupcakes

"I've always swooned over Cayla's beautifully shot videos on YouTube and Instagram and I'm thrilled that her easy-to-follow recipes have been compiled in this fabulous book. I'm sure my daughter will have a blast making these sweet unicorn treats when she's old enough, but until then, I'm making them for myself!"
—Amber Spiegel of SweetAmbs and SweetAmbsCookies

“I might be a magician but nothing close to Cayla Gallagher's magical recipes in the kitchen. From rainbow cinnamon rolls to watermelon fugde. How does that even work?” —Julius Dein

From the Publisher