Mission Possible: How You Can Start and Operate a Soup Kitchen

by Irwin S. Stoolmacher, Martin Tuchman, Peter C. White, Susan Darley (Illustrator)

Overview

Operating a soup kitchen can be very challenging, but it is also brings daily rewards to its volunteers as they do their part to help alleviate the pain and indignity of hunger. Mission Possible should be required reading for any person or group interested in starting a soup kitchen, expand their existing soup kitchen or add a hot meal program to their food pantry, overnight shelter or other social service agency. The book gives practical and crucial information on how to raise funds, acquire food, recruit volunteers and much more.

Product Details

BN ID:	2940013476523
Publisher:	Open Door Publications LLC
Publication date:	12/01/2011
Sold by:	Barnes & Noble
Format:	eBook
Pages:	72
File size:	4 MB

About the Author

Authors Peter Wise, Marty Tuchman and Irwin Stoolmacher have a combined 35 years of working experience with the Trenton Area Soup Kitchen (TASK) as volunteers and board members. Peter Wise also served as executive director of the soup kitchen for a number of years. TASK is located in Trenton, New Jersey.