Most Requested Recipes 2013
Cooks from across the country share their personal recipes with Taste of Home. After sampling these favorites, Taste of Home cookbook readers let us know which dishes they love most—the ones they can’t get enough of. We gathered the very best of them here in this special collection.

Taste of Home Most Requested Recipes 2013 is packed from cover to cover with over 350 scrumptious sensations. You’ll find tried-and-true delights for family-leasing meals every day of the week.

Eleven big chapters make it easy to locate just the right dishes. Choose from amazing appetizers and snacks…eye-opening breakfast fare…refreshing salads and sides…mouthwatering main dishes, including casseroles and one-pot wonders…golden breads and rolls…and a wide variety of desserts, from yummy cookies and candies to luscious cakes and pies.

Plus, two bonus chapters give you even more choices. In "Editors‘ Favorites," the Taste of Home editors reveal their best-loved selections. And in "Seasonal Specialties," you’ll enjoy festive foods for Christmas, Thanksgiving, Halloween, Easter, the Fourth of July and more.

That’s not all! At-a-glance icons let you know which recipes can be prepared in 30 minutes or less. Gorgeous full-color photos and helpful kitchen tips fill each chapter, and many recipes include raves and suggestions from the readers who sampled them.

Liven up weeknights with Supreme Pizza Casserole…serve Roasted Citrus & Herb Turkey on that special holiday…treat your family to Caramel-Pecan Monkey Bread, fresh from the oven…warm hearts with bowls of Golden Potato Soup…and delight everyone with Cherry Cola Chocolate Cake as a sweet after-dinner surprise.

It’s all here inside Most Requested Recipes 2013—sure to become one of your very favorite cookbooks!
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Most Requested Recipes 2013
Cooks from across the country share their personal recipes with Taste of Home. After sampling these favorites, Taste of Home cookbook readers let us know which dishes they love most—the ones they can’t get enough of. We gathered the very best of them here in this special collection.

Taste of Home Most Requested Recipes 2013 is packed from cover to cover with over 350 scrumptious sensations. You’ll find tried-and-true delights for family-leasing meals every day of the week.

Eleven big chapters make it easy to locate just the right dishes. Choose from amazing appetizers and snacks…eye-opening breakfast fare…refreshing salads and sides…mouthwatering main dishes, including casseroles and one-pot wonders…golden breads and rolls…and a wide variety of desserts, from yummy cookies and candies to luscious cakes and pies.

Plus, two bonus chapters give you even more choices. In "Editors‘ Favorites," the Taste of Home editors reveal their best-loved selections. And in "Seasonal Specialties," you’ll enjoy festive foods for Christmas, Thanksgiving, Halloween, Easter, the Fourth of July and more.

That’s not all! At-a-glance icons let you know which recipes can be prepared in 30 minutes or less. Gorgeous full-color photos and helpful kitchen tips fill each chapter, and many recipes include raves and suggestions from the readers who sampled them.

Liven up weeknights with Supreme Pizza Casserole…serve Roasted Citrus & Herb Turkey on that special holiday…treat your family to Caramel-Pecan Monkey Bread, fresh from the oven…warm hearts with bowls of Golden Potato Soup…and delight everyone with Cherry Cola Chocolate Cake as a sweet after-dinner surprise.

It’s all here inside Most Requested Recipes 2013—sure to become one of your very favorite cookbooks!
9.99 In Stock
Most Requested Recipes 2013

Most Requested Recipes 2013

Most Requested Recipes 2013

Most Requested Recipes 2013

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Overview

Cooks from across the country share their personal recipes with Taste of Home. After sampling these favorites, Taste of Home cookbook readers let us know which dishes they love most—the ones they can’t get enough of. We gathered the very best of them here in this special collection.

Taste of Home Most Requested Recipes 2013 is packed from cover to cover with over 350 scrumptious sensations. You’ll find tried-and-true delights for family-leasing meals every day of the week.

Eleven big chapters make it easy to locate just the right dishes. Choose from amazing appetizers and snacks…eye-opening breakfast fare…refreshing salads and sides…mouthwatering main dishes, including casseroles and one-pot wonders…golden breads and rolls…and a wide variety of desserts, from yummy cookies and candies to luscious cakes and pies.

Plus, two bonus chapters give you even more choices. In "Editors‘ Favorites," the Taste of Home editors reveal their best-loved selections. And in "Seasonal Specialties," you’ll enjoy festive foods for Christmas, Thanksgiving, Halloween, Easter, the Fourth of July and more.

That’s not all! At-a-glance icons let you know which recipes can be prepared in 30 minutes or less. Gorgeous full-color photos and helpful kitchen tips fill each chapter, and many recipes include raves and suggestions from the readers who sampled them.

Liven up weeknights with Supreme Pizza Casserole…serve Roasted Citrus & Herb Turkey on that special holiday…treat your family to Caramel-Pecan Monkey Bread, fresh from the oven…warm hearts with bowls of Golden Potato Soup…and delight everyone with Cherry Cola Chocolate Cake as a sweet after-dinner surprise.

It’s all here inside Most Requested Recipes 2013—sure to become one of your very favorite cookbooks!

Product Details

BN ID: 2940016616988
Publisher: Taste of Home/Reader's Digest Association
Publication date: 04/30/2013
Sold by: Barnes & Noble
Format: eBook
Pages: 240
Sales rank: 960,202
File size: 19 MB
Note: This product may take a few minutes to download.

About the Author

Launched in 1993, Taste of Home magazine has nearly 4 million paid subscribers¿North America's most popular cooking magazine. There are more than 75 recipes in each issue and all are family favorites contributed by Taste of Home readers. Taste of Home is published six times a year and has three sister magazines, Simple & Delicious, Cooking for 2 and Taste of Home Healthy Cooking.
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