New Good Food Pocket Guide, rev: Shopper's Pocket Guide to Organic, Sustainable, and Seasonal Whole Foods
This convenient pocket guide packs the knowledgeable information of the original whole foods bible into a concise, easy-to-carry format. Focusing mainly on core food products available at large-scale supermarkets and natural foods stores, easy-reference entries help shoppers navigate their many options when choosing organic, whole, local, and sustainably and ethically produced foods.

 
  • An updated pocket-size edition of the definitive guide to buying, storing, and preparing whole foods.
  • Handy charts and tables summarize what's in season when.
  • Organic food sales totaled nearly $17 billion in 2006, up 22 percent from the previous year, in the U.S. alone.
  • "1139078674"
    New Good Food Pocket Guide, rev: Shopper's Pocket Guide to Organic, Sustainable, and Seasonal Whole Foods
    This convenient pocket guide packs the knowledgeable information of the original whole foods bible into a concise, easy-to-carry format. Focusing mainly on core food products available at large-scale supermarkets and natural foods stores, easy-reference entries help shoppers navigate their many options when choosing organic, whole, local, and sustainably and ethically produced foods.

     
  • An updated pocket-size edition of the definitive guide to buying, storing, and preparing whole foods.
  • Handy charts and tables summarize what's in season when.
  • Organic food sales totaled nearly $17 billion in 2006, up 22 percent from the previous year, in the U.S. alone.
  • 9.99 In Stock
    New Good Food Pocket Guide, rev: Shopper's Pocket Guide to Organic, Sustainable, and Seasonal Whole Foods

    New Good Food Pocket Guide, rev: Shopper's Pocket Guide to Organic, Sustainable, and Seasonal Whole Foods

    by Margaret M. Wittenberg
    New Good Food Pocket Guide, rev: Shopper's Pocket Guide to Organic, Sustainable, and Seasonal Whole Foods

    New Good Food Pocket Guide, rev: Shopper's Pocket Guide to Organic, Sustainable, and Seasonal Whole Foods

    by Margaret M. Wittenberg

    Paperback

    $9.99 
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    Overview

    This convenient pocket guide packs the knowledgeable information of the original whole foods bible into a concise, easy-to-carry format. Focusing mainly on core food products available at large-scale supermarkets and natural foods stores, easy-reference entries help shoppers navigate their many options when choosing organic, whole, local, and sustainably and ethically produced foods.

     
  • An updated pocket-size edition of the definitive guide to buying, storing, and preparing whole foods.
  • Handy charts and tables summarize what's in season when.
  • Organic food sales totaled nearly $17 billion in 2006, up 22 percent from the previous year, in the U.S. alone.

  • Product Details

    ISBN-13: 9781580088930
    Publisher: Clarkson Potter/Ten Speed
    Publication date: 03/01/2008
    Pages: 176
    Sales rank: 944,410
    Product dimensions: 5.00(w) x 7.00(h) x 0.45(d)

    About the Author

    MARGARET M. WITTENBERG is global vice president of Whole Foods Market, where she has served since 1981. She is a former member of the USDA National Organic Standards Board and currently serves on the Marine Stewardship Council's Board of Trustees and the Animal Compassion Foundation. She lives in Fredericksburg, Texas.
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