Okra Recipes
Okra is vegetable that comes in season in the early fall. It is very popular in the South in places such as Louisianna where it is used in soups and stews like gumbo.

Okra is low in calories and high in fiber. Recently, a new benefit of including okra in your diet is being considered.

Many believe that can help manage blood sugar in cases of type 1, type 2, and gestational diabetes.

Okra is also delicious, which is the reason it is so popular.
In addition to soups, it can be grilled, fried or pickled. It can even be a key ingredient in a holiday casserole.

This cookbook contains a wide variety of scrumptious okra recipes from the southern United States as well as many other places around the world.
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Okra Recipes
Okra is vegetable that comes in season in the early fall. It is very popular in the South in places such as Louisianna where it is used in soups and stews like gumbo.

Okra is low in calories and high in fiber. Recently, a new benefit of including okra in your diet is being considered.

Many believe that can help manage blood sugar in cases of type 1, type 2, and gestational diabetes.

Okra is also delicious, which is the reason it is so popular.
In addition to soups, it can be grilled, fried or pickled. It can even be a key ingredient in a holiday casserole.

This cookbook contains a wide variety of scrumptious okra recipes from the southern United States as well as many other places around the world.
2.99 In Stock
Okra Recipes

Okra Recipes

by Katy Lyons
Okra Recipes

Okra Recipes

by Katy Lyons

eBook

$2.99 

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Overview

Okra is vegetable that comes in season in the early fall. It is very popular in the South in places such as Louisianna where it is used in soups and stews like gumbo.

Okra is low in calories and high in fiber. Recently, a new benefit of including okra in your diet is being considered.

Many believe that can help manage blood sugar in cases of type 1, type 2, and gestational diabetes.

Okra is also delicious, which is the reason it is so popular.
In addition to soups, it can be grilled, fried or pickled. It can even be a key ingredient in a holiday casserole.

This cookbook contains a wide variety of scrumptious okra recipes from the southern United States as well as many other places around the world.

Product Details

BN ID: 2940186766216
Publisher: Katy Lyons
Publication date: 02/15/2023
Sold by: Barnes & Noble
Format: eBook
File size: 321 KB
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