One Wok, One Pot: Fuss-free and Delicious Dishes Using Only One Pot

by Kwoklyn Wan

Overview

One Wok, One Pot offers 80 effortless recipes that are cooked in just one pot – a slow cooker, rice cooker, traditional clay pot or, of course, the humble wok.

From Veggie Satay Noodles and Pork Belly Hot Pot to Five Spice Wings and XO Fried Rice, Kwoklyn Wan shares a collection of much-loved, tasty and foolproof recipes to make at home. Influenced by the many delicious East and Southeast Asian cuisines and flavours – from Japan and Korea to Thailand and Malaysia – the recipes in this book are simple and delicious.

Just prep a few ingredients, use your favourite pot and reduce the washing up, with this brilliant book that every kitchen needs.

Product Details

ISBN-13:	9781787139091
Publisher:	Quadrille
Publication date:	01/19/2023
Sold by:	Barnes & Noble
Format:	eBook
Pages:	160
Sales rank:	758,569
File size:	35 MB
Note:	This product may take a few minutes to download.

About the Author

Kwoklyn Wan is a professional chef, restaurateur and Kung Fu instructor. He frequently teaches and demos Chinese cooking. He is the author of The Chinese Takeaway Cookbook (2019), The Veggie Chinese Takeaway Cookbook (2020), Chinese Takeaway in 5 (2021), 10-Minute Chinese Takeaway (2022) and presenter of his own cooking show on Amazon Prime, Kwoklyn's Chinese Takeaway Kitchen (2021).
Kwoklyn Wan is a professional chef, restaurateur and Kung Fu instructor. He frequently teaches and demos Chinese cooking. Kwoklyn is the brother of television celebrity Gok Wan, and the two brothers grew up working in their family's Cantonese restaurant in the Midlands, UK. He is the author of The Chinese Takeaway Cookbook (2019), The Veggie Chinese Takeaway Cookbook (2020) and Chinese Takeaway in 5 (2021), 10-Minute Chinese Takeaway (2022) and presenter of his own cooking show on Amazon Prime, Kwoklyn's Chinese Takeaway Kitchen (2021).