Onions and Allied Crops: Volume II: Agronomy Biotic Interactions
This book emphasizes recent developments in onion culture in temperate regions. It makes the reader aware of the existence and great physiological significance of mycorrhizae in Allium.
1128132018
Onions and Allied Crops: Volume II: Agronomy Biotic Interactions
This book emphasizes recent developments in onion culture in temperate regions. It makes the reader aware of the existence and great physiological significance of mycorrhizae in Allium.
280.0 In Stock
Onions and Allied Crops: Volume II: Agronomy Biotic Interactions

Onions and Allied Crops: Volume II: Agronomy Biotic Interactions

by H.D. Rabinowitch
Onions and Allied Crops: Volume II: Agronomy Biotic Interactions

Onions and Allied Crops: Volume II: Agronomy Biotic Interactions

by H.D. Rabinowitch

Hardcover

$280.00 
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Overview

This book emphasizes recent developments in onion culture in temperate regions. It makes the reader aware of the existence and great physiological significance of mycorrhizae in Allium.

Product Details

ISBN-13: 9781315896052
Publisher: Taylor & Francis
Publication date: 12/13/2017
Pages: 332
Product dimensions: 7.00(w) x 10.00(h) x (d)

Table of Contents

1. Cultural Systems and Agronomic Practices in Temperate Climates — J. I. Brewster 2. Onion Cultivation in Subtropical Climates — Joe N. Corgan and Nachum Kedar 3. Cultural Systems and Agronomical Practices in Tropical Climates - Joseph O. Uzo and Lesley Currah 4. Weed Competition and Herbicides — Baruch Robin 5. Mycorrhizal Associations and Their Significance — David P. Stribley 6. Root Diseases — A. R. Entwistle 7. Nematode Pests of Allium Species — C. D. Green 8. Leaf Diseases of Onions — R. B. Maude 9. Virus Diseases — David G. A. Walkey 10. Insect Pests — S. K. Soni and P. R. Ellis 11. Storage Diseases of Onions R. B. Maude
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