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Ottolenghi. The Cookbook
Obnovlennoe i dopolnennoe izdanie znamenitoy povarennoy knigi Yotama Ottolengi i Sami Tamimi, stavshey klassikoy gastronomicheskoy literatury. V osnove 140 effektnyh, appetitnyh i neslozhnyh v prigotovlenii blyud — ot myasa, ryby i roskoshnyh salatov do voskhititel'nyh desertov i vypechki — lezhat kulinarnye tradicii so vsego mira, ot Blizhnego Vostoka do Severnoy Afriki, ot Italii do Kalifornii. Original'nye vkusovye sochetaniya, cvet, netrivial'nye pripravy — vse, chem slavitsya kuhnya Ottolengi. «My s bol'shoy gordost'yu vozdaem dolzhnoe etim blyudam v oformlenii, kotoroe luchshe soglasuetsya s ostal'nymi nashimi knigami. My hoteli modernizirovat' vneshniy vid blyud i dobavit' vstupleniya k receptam, sohraniv pri etom osobennuyu strukturu originala. Ochen' nadeemsya, chto kniga ponravitsya i davnim, i novym nashim poklonnikam». (Yotam Ottolengi, Sami Tamimi)
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Ottolenghi. The Cookbook
Obnovlennoe i dopolnennoe izdanie znamenitoy povarennoy knigi Yotama Ottolengi i Sami Tamimi, stavshey klassikoy gastronomicheskoy literatury. V osnove 140 effektnyh, appetitnyh i neslozhnyh v prigotovlenii blyud — ot myasa, ryby i roskoshnyh salatov do voskhititel'nyh desertov i vypechki — lezhat kulinarnye tradicii so vsego mira, ot Blizhnego Vostoka do Severnoy Afriki, ot Italii do Kalifornii. Original'nye vkusovye sochetaniya, cvet, netrivial'nye pripravy — vse, chem slavitsya kuhnya Ottolengi. «My s bol'shoy gordost'yu vozdaem dolzhnoe etim blyudam v oformlenii, kotoroe luchshe soglasuetsya s ostal'nymi nashimi knigami. My hoteli modernizirovat' vneshniy vid blyud i dobavit' vstupleniya k receptam, sohraniv pri etom osobennuyu strukturu originala. Ochen' nadeemsya, chto kniga ponravitsya i davnim, i novym nashim poklonnikam». (Yotam Ottolengi, Sami Tamimi)
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Ottolenghi. The Cookbook
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Ottolenghi. The Cookbook

Ottolenghi. The Cookbook

Overview

Obnovlennoe i dopolnennoe izdanie znamenitoy povarennoy knigi Yotama Ottolengi i Sami Tamimi, stavshey klassikoy gastronomicheskoy literatury. V osnove 140 effektnyh, appetitnyh i neslozhnyh v prigotovlenii blyud — ot myasa, ryby i roskoshnyh salatov do voskhititel'nyh desertov i vypechki — lezhat kulinarnye tradicii so vsego mira, ot Blizhnego Vostoka do Severnoy Afriki, ot Italii do Kalifornii. Original'nye vkusovye sochetaniya, cvet, netrivial'nye pripravy — vse, chem slavitsya kuhnya Ottolengi. «My s bol'shoy gordost'yu vozdaem dolzhnoe etim blyudam v oformlenii, kotoroe luchshe soglasuetsya s ostal'nymi nashimi knigami. My hoteli modernizirovat' vneshniy vid blyud i dobavit' vstupleniya k receptam, sohraniv pri etom osobennuyu strukturu originala. Ochen' nadeemsya, chto kniga ponravitsya i davnim, i novym nashim poklonnikam». (Yotam Ottolengi, Sami Tamimi)

Product Details

ISBN-13: 9785389230033
Publisher: Colibri
Publication date: 04/28/2023
Sold by: Bookwire
Format: eBook
Pages: 304
File size: 26 MB
Note: This product may take a few minutes to download.
Age Range: 16 Years
Language: Russian
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