5
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9780849379055
Processing Foods: Quality Optimization and Process Assessment / Edition 1 available in Hardcover
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Processing Foods: Quality Optimization and Process Assessment / Edition 1
- ISBN-10:
- 0849379059
- ISBN-13:
- 9780849379055
- Pub. Date:
- 02/25/1999
- Publisher:
- Taylor & Francis
- ISBN-10:
- 0849379059
- ISBN-13:
- 9780849379055
- Pub. Date:
- 02/25/1999
- Publisher:
- Taylor & Francis
280.0
In Stock
Product Details
ISBN-13: | 9780849379055 |
---|---|
Publisher: | Taylor & Francis |
Publication date: | 02/25/1999 |
Series: | Food Engineering & Manufacturing Series |
Pages: | 438 |
Product dimensions: | 6.12(w) x 9.19(h) x (d) |
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