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Science and Cooking: Physics Meets Food, From Homemade to Haute Cuisine
320![Science and Cooking: Physics Meets Food, From Homemade to Haute Cuisine](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.8.5)
Science and Cooking: Physics Meets Food, From Homemade to Haute Cuisine
320eBook
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Product Details
ISBN-13: | 9780393634938 |
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Publisher: | Norton, W. W. & Company, Inc. |
Publication date: | 10/20/2020 |
Sold by: | Barnes & Noble |
Format: | eBook |
Pages: | 320 |
File size: | 28 MB |
Note: | This product may take a few minutes to download. |
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