Sea Vegetables, Harvesting Guide

by Evelyn McConnaughey

Overview

A guide to foraging and preparing highly nutritious sea vegetables. Classification with illustrations, where they grow, harvesting, storage, table of nutritional equivalents, protein comparison, and numerous recipes are given. Try nature's bounty. Seaweed fertilizer and compost is great for gardens. As you collect, clean and create the recipes, any concept of seaweed being "that icky washed up stuff on the shore" will be erased.

Product Details

ISBN-13:	9780879611514
Publisher:	Naturegraph & Keven Brown Publications
Publication date:	10/22/2012
Series:	Sea Vegetables
Edition description:	2nd ed.
Pages:	242
Product dimensions:	5.54(w) x 8.59(h) x 0.58(d)