Taking Tea: Favorite Recipes from Notable Tearooms

by Lorna Ables Reeves (Editor)

Overview

A collection of 18 must-visit places for afternoon tea in the United States—from luxury hotels to independently owned tearooms—will delight those who plan to include a stop or two for a soothing cup of tea and delicious fare in their travels. In addition to brief accounts that will acquaint readers with each venue, there are recipes for scones, savories, and sweets from these first-class tearooms, along with recommended tea pairings. This 136-page book is illustrated with beautiful color photography and includes a tea-steeping guide.

Product Details

ISBN-13:	9781940772318
Publisher:	Hoffman Media
Publication date:	08/08/2016
Pages:	136
Sales rank:	781,733
Product dimensions:	7.50(w) x 9.60(h) x 0.50(d)

About the Author

Lorna Reeves was introduced to the pleasures of tea at the venerable Williamsburg Inn. She was immediately smitten, and it wasn’t long before tea drinking became an essential part her daily routine. Lorna graduated with honors from Samford Universityin Birmingham, Alabama, and is fluent in both French and Spanish.

Table of Contents

The book will be organized alphabetically by name of venue. Each venue will have 6 to 8 pages. Camellia's Sin (Carlisle, PA) The Drake Hotel (Chicago, IL) The English Rose Tea Room (Chattanooga, TN) Grand America Hotel (Salt Lake City, UT) Heirlooms Tea Room (Hutchinson, MN) Lady Bedford's Tea Parlour (Pinehurst, NC) O.Henry Hotel (Greensboro, NC) Paris In A Cup (Orange, CA) Park Hyatt Aviara Resort (Carlsbad, CA) The Peabody Hotel (Memphis, TN) Queen Mary Tea Room (Seattle, WA) Rose Tree Cottage (Pasadena, CA) Royal Park Hotel (Rochester, MI) St. James Tea Room (Albuquerque, NM) Taj Boston (Boston, MA) Teaberry Tearoom (Flemington, NJ) The Willard InterContinental (Washington, DC) Windsor Court Hotel (New Orleans, LA)