Thalia Book Club: Mastering the Art of Writing About Cooking
Judith Jones and Alex Prud'homme discuss and read from their kitchen-based memoirs: Prud'homme's My Life in Food and Jones's My Life In Paris (co-authored by Prud'homme and Julia Child).
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Thalia Book Club: Mastering the Art of Writing About Cooking
Judith Jones and Alex Prud'homme discuss and read from their kitchen-based memoirs: Prud'homme's My Life in Food and Jones's My Life In Paris (co-authored by Prud'homme and Julia Child).
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Thalia Book Club: Mastering the Art of Writing About Cooking
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Thalia Book Club: Mastering the Art of Writing About Cooking
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Product Details
BN ID: | 2940170570478 |
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Publisher: | Symphony Space |
Publication date: | 02/01/2008 |
Series: | Thalia Book Club |
Edition description: | Unabridged |
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