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The Art of Tea: Recipes and Rituals
Readers of this beautiful book from the editors of Victoria magazine are invited to savor the pleasures and possibilities of the cherished ritual of tea shared by people the world over.

Divided into four enticing sections, this exquisitely photographed volume offers page after page of ideas for making teatime an unforgettable experience. Begin by learning the essentials, from differentiating the various types of tea to learning the “tools of the tray” and how to brew the perfect pot. Recipes for classic scones and the traditional accompaniments, such as lemon curd and clotted cream, are also included. The Celebrations chapter is filled with inspiration, tips, and recipes for planning special occasions, whether it’s a summertime gathering with butterfly-adorned china and a menu that includes delicate lavender cream scones or an outdoor setting to celebrate Mother’s Day, where roses—both botanical and edible—are the order of the day.

Since presentation is such an important part of any event, readers will discover a treasure trove of brilliant ways for creating the perfect tea affair from start to finish. With a basic “tea primer” leading off this section, the visual journey continues with beautiful linens, china, silver, and floral arrangements before addressing the details—those grace notes that make all the difference in a tableau. And for journeys of a different kind, the spotlight shines on some of the editors’ favorite tea destinations, both stateside and abroad. Among the featured venues are the gilded grandeur of San Francisco’s Palace Hotel and the history-steeped environs of The Williamsburg Inn in Virginia and Washington, D.C.’s Willard Hotel. For those whose adventures go beyond America’s borders, they’ll add The Empress in Canada, Ashford Castle in Ireland, and Bettys Café Tea Rooms in England to their must-visit lists.

Beautifully bound and pure pleasure to peruse, Victoria The Art of Tea is the go-to guide for all facets of tea entertaining.

"1134407962"
The Art of Tea: Recipes and Rituals
Readers of this beautiful book from the editors of Victoria magazine are invited to savor the pleasures and possibilities of the cherished ritual of tea shared by people the world over.

Divided into four enticing sections, this exquisitely photographed volume offers page after page of ideas for making teatime an unforgettable experience. Begin by learning the essentials, from differentiating the various types of tea to learning the “tools of the tray” and how to brew the perfect pot. Recipes for classic scones and the traditional accompaniments, such as lemon curd and clotted cream, are also included. The Celebrations chapter is filled with inspiration, tips, and recipes for planning special occasions, whether it’s a summertime gathering with butterfly-adorned china and a menu that includes delicate lavender cream scones or an outdoor setting to celebrate Mother’s Day, where roses—both botanical and edible—are the order of the day.

Since presentation is such an important part of any event, readers will discover a treasure trove of brilliant ways for creating the perfect tea affair from start to finish. With a basic “tea primer” leading off this section, the visual journey continues with beautiful linens, china, silver, and floral arrangements before addressing the details—those grace notes that make all the difference in a tableau. And for journeys of a different kind, the spotlight shines on some of the editors’ favorite tea destinations, both stateside and abroad. Among the featured venues are the gilded grandeur of San Francisco’s Palace Hotel and the history-steeped environs of The Williamsburg Inn in Virginia and Washington, D.C.’s Willard Hotel. For those whose adventures go beyond America’s borders, they’ll add The Empress in Canada, Ashford Castle in Ireland, and Bettys Café Tea Rooms in England to their must-visit lists.

Beautifully bound and pure pleasure to peruse, Victoria The Art of Tea is the go-to guide for all facets of tea entertaining.

26.95 In Stock
The Art of Tea: Recipes and Rituals

The Art of Tea: Recipes and Rituals

The Art of Tea: Recipes and Rituals

The Art of Tea: Recipes and Rituals

Overview

Readers of this beautiful book from the editors of Victoria magazine are invited to savor the pleasures and possibilities of the cherished ritual of tea shared by people the world over.

Divided into four enticing sections, this exquisitely photographed volume offers page after page of ideas for making teatime an unforgettable experience. Begin by learning the essentials, from differentiating the various types of tea to learning the “tools of the tray” and how to brew the perfect pot. Recipes for classic scones and the traditional accompaniments, such as lemon curd and clotted cream, are also included. The Celebrations chapter is filled with inspiration, tips, and recipes for planning special occasions, whether it’s a summertime gathering with butterfly-adorned china and a menu that includes delicate lavender cream scones or an outdoor setting to celebrate Mother’s Day, where roses—both botanical and edible—are the order of the day.

Since presentation is such an important part of any event, readers will discover a treasure trove of brilliant ways for creating the perfect tea affair from start to finish. With a basic “tea primer” leading off this section, the visual journey continues with beautiful linens, china, silver, and floral arrangements before addressing the details—those grace notes that make all the difference in a tableau. And for journeys of a different kind, the spotlight shines on some of the editors’ favorite tea destinations, both stateside and abroad. Among the featured venues are the gilded grandeur of San Francisco’s Palace Hotel and the history-steeped environs of The Williamsburg Inn in Virginia and Washington, D.C.’s Willard Hotel. For those whose adventures go beyond America’s borders, they’ll add The Empress in Canada, Ashford Castle in Ireland, and Bettys Café Tea Rooms in England to their must-visit lists.

Beautifully bound and pure pleasure to peruse, Victoria The Art of Tea is the go-to guide for all facets of tea entertaining.

Product Details

ISBN-13: 9781940772745
Publisher: Hoffman Media
Publication date: 04/07/2020
Series: Victoria
Pages: 164
Sales rank: 375,502
Product dimensions: 8.10(w) x 10.00(h) x 0.80(d)

About the Author

Jordan Marxer was the editor of Jane Pettigrew's award-winning book, The World of Tea, as well as Our Hearts Are in England, and has been part of Victoria magazine since 2007. She lives in Birmingham, Alabama.

Table of Contents

Introduction 8

Essentials 10

Tea Traditions 12

A Brief History 14

Tea Glossary 18

Brewing the Perfect Cup 20

Tea Additives 22

Tools of the Tray 24

Teatime How-Tos 26

The Tiered Server 28

Traditional Scones 30

Celebrations 32

Planning a Tea Party 34

Atmosphere of Hospitality 40

Setting the Scene 44

A Leisurely Tea on the Porch 46

Summer Celebrations 54

Fresh Herbs & Tea 62

A Tea for Mother 72

A Garden Gathering 82

Presentation 92

A Tea Primer 94

You're Invited 98

Tasteful Tablescapes 102

Sterling Discoveries 128

Steeped in Artistry 138

Destinations 142

The Plaza Hotel 144

The Empress 146

Ashford Castle 148

The Palace Hotel 150

Bettys Café Tea Rooms 152

The Willard Intercontinental 154

The Williamsburg Inn 156

Windsor Court Hotel 158

Credits & Resources 160

Recipe Index 163

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