The Gut Health Cookbook: Low-FODMAP Vegetarian Recipes for IBS and Sensitive Stomachs
Fifty Easy, Delicious Green Meals to Balance Your Gut and Treat Gastrointestinal Issues

What should you eat if you have a sensitive stomach or suffer from irritable bowel syndrome (IBS)? The answer lies in a low-FODMAP diet—one of the most effective methods there is for alleviating the symptoms of stomach disorders. And while you’re at it, eat anti-inflammatory and vegetarian meals to boost your healthy gut bacteria and heal your gastrointestinal issues!

Learn how FODMAP works—it’s not about a low-carbohydrate diet, but rather about choosing the right kind of carbohydrates. Then, start off by eliminating the most common foods that cause symptoms and then slowly reintroducing them so you can pinpoint exactly which ingredients are causing you problems.

From delicious smoothies and salads to gut-healthy pastas and wraps—and don’t forget dessert!— The Gut Health Cookbook includes fifty of dietitian Sofia Antonsson’s best vegetarian recipes for people with sensitive stomachs, such as:
 
  • Blueberry and Spirulina Smoothie
  • Roasted Pumpkin Salad with Oatmeal
  • Quinoa Burger with Coleslaw
  • Pasta and Eggplant Meatballs
  • Butter Curry with Chickpeas
  • Pumpkin, Goat Cheese, and Cranberry Risotto
  • Kimchi
  • Fruit Pops
  • And more!
"1132198749"
The Gut Health Cookbook: Low-FODMAP Vegetarian Recipes for IBS and Sensitive Stomachs
Fifty Easy, Delicious Green Meals to Balance Your Gut and Treat Gastrointestinal Issues

What should you eat if you have a sensitive stomach or suffer from irritable bowel syndrome (IBS)? The answer lies in a low-FODMAP diet—one of the most effective methods there is for alleviating the symptoms of stomach disorders. And while you’re at it, eat anti-inflammatory and vegetarian meals to boost your healthy gut bacteria and heal your gastrointestinal issues!

Learn how FODMAP works—it’s not about a low-carbohydrate diet, but rather about choosing the right kind of carbohydrates. Then, start off by eliminating the most common foods that cause symptoms and then slowly reintroducing them so you can pinpoint exactly which ingredients are causing you problems.

From delicious smoothies and salads to gut-healthy pastas and wraps—and don’t forget dessert!— The Gut Health Cookbook includes fifty of dietitian Sofia Antonsson’s best vegetarian recipes for people with sensitive stomachs, such as:
 
  • Blueberry and Spirulina Smoothie
  • Roasted Pumpkin Salad with Oatmeal
  • Quinoa Burger with Coleslaw
  • Pasta and Eggplant Meatballs
  • Butter Curry with Chickpeas
  • Pumpkin, Goat Cheese, and Cranberry Risotto
  • Kimchi
  • Fruit Pops
  • And more!
12.99 In Stock
The Gut Health Cookbook: Low-FODMAP Vegetarian Recipes for IBS and Sensitive Stomachs

The Gut Health Cookbook: Low-FODMAP Vegetarian Recipes for IBS and Sensitive Stomachs

The Gut Health Cookbook: Low-FODMAP Vegetarian Recipes for IBS and Sensitive Stomachs

The Gut Health Cookbook: Low-FODMAP Vegetarian Recipes for IBS and Sensitive Stomachs

eBook

$12.99 

Available on Compatible NOOK devices, the free NOOK App and in My Digital Library.
WANT A NOOK?  Explore Now

Related collections and offers


Overview

Fifty Easy, Delicious Green Meals to Balance Your Gut and Treat Gastrointestinal Issues

What should you eat if you have a sensitive stomach or suffer from irritable bowel syndrome (IBS)? The answer lies in a low-FODMAP diet—one of the most effective methods there is for alleviating the symptoms of stomach disorders. And while you’re at it, eat anti-inflammatory and vegetarian meals to boost your healthy gut bacteria and heal your gastrointestinal issues!

Learn how FODMAP works—it’s not about a low-carbohydrate diet, but rather about choosing the right kind of carbohydrates. Then, start off by eliminating the most common foods that cause symptoms and then slowly reintroducing them so you can pinpoint exactly which ingredients are causing you problems.

From delicious smoothies and salads to gut-healthy pastas and wraps—and don’t forget dessert!— The Gut Health Cookbook includes fifty of dietitian Sofia Antonsson’s best vegetarian recipes for people with sensitive stomachs, such as:
 
  • Blueberry and Spirulina Smoothie
  • Roasted Pumpkin Salad with Oatmeal
  • Quinoa Burger with Coleslaw
  • Pasta and Eggplant Meatballs
  • Butter Curry with Chickpeas
  • Pumpkin, Goat Cheese, and Cranberry Risotto
  • Kimchi
  • Fruit Pops
  • And more!

Product Details

ISBN-13: 9781510750432
Publisher: Skyhorse
Publication date: 02/04/2020
Sold by: SIMON & SCHUSTER
Format: eBook
Pages: 144
Sales rank: 838,738
File size: 102 MB
Note: This product may take a few minutes to download.

About the Author

Sofia Antonsson has established herself as Sweden's foremost expert on stomach problems and IBS, which she suffered from herself during high school. Sofia is a certified dietician and has successfully treated thousands of patients. She lives in Sweden.

Table of Contents

You can eat vegetarian, even with a sensitive gut! 5

Can you really not eat anything anymore? 8

What is IBS? 10

What is FODMAP? 13

Gut flora or gut microbiota 17

What is vegetarian food? 22

Are you getting enough nutrients? 27

About the recipes 32

Recipes 35

Smoothies, bowls, & bars 35

Salads & soups 51

Pasta, risotto, & stews 71

Pies, wraps, & burgers 101

Home cooking & finger food 117

Desserts & baked goods 129

Index of recipes 142

Conversion charts 143

Thank you! 144

From the B&N Reads Blog

Customer Reviews