It is a common misconception that you have to have “special” recipes to cook in a wok or that you have to have a wok to cook the “special” recipes. If you can cook it in a skillet, you can adapt it to the wok and vice versa and this book is the perfect guide to showing you how that is done. From simple, vegetarian dishes that will please even the biggest meat lover to hearty meals and even some more complex, company ready dishes, this book will give you a clear idea of all of the amazing things that you can do with a wok.
What’s in store for you in this book?
- Learn how to make sweet treats right in your wok- no oven required.
- How to make lean and healthy foods with amazing flavor and in a shocking short amount of time.
- Learn to impress even snooty company with some of the more complex recipes covered here.
- Stretch your budget by making use of tougher, on sale meats that would be dry and boring if cooked any other way.
- Take your family’s favorite foods and give them a new twist.
- Learn dishes from all over the world- all cooked in your wok.
Whether you have had a wok for years or are new to using them, this easy to follow book will have you cooking amazing dishes, sure to please the entire family, night after night.
