To Serve Man: A Cookbook for People

by Karl Wurf, Margaret St Clair (Foreword by), Jack Bozzi (Illustrator)

Overview

Some argue that cowboy meat is too tough to be served any other way, especially since the spices tend to kill the taste of whatever the donor may have been smoking, drinking, or chewing. Others discount this argument, but agree that Chili is a practical, quick way to serve Man in well-disguised form. Meat of 1 reasonably well-muscled Cowboy, ground coarsely -- 15 pounds onions, chopped -- 10 cloves garlic, crushed -- 1/2 cup cooking oil -- 25 pounds pre-cooked kidney beans -- 25

Product Details

ISBN-13:	9781479419289
Publisher:	Borgo Press
Publication date:	12/01/1976
Pages:	106
Product dimensions:	5.50(w) x 8.50(h) x 0.38(d)