Vietnamese Street Food

by Tracey Lister

Overview

As any traveller to Vietnam will know, the street food is second to none in terms of its diversity, great taste and availability. Vietnam is a real foodie's destination - and nowhere is it more vibrant than among the hustle and bustle of the streets. From the authors of KOTO Vietnamese Street Food gives you an insider's view of the country and features over sixty well-loved and authentic recipes, from the ever-popular pho to prawn rice paper rolls and the tangy, crunchy peanut-studded rice balls favoured by snacking students. With stunning food photography of every dish and complemented by evocative location photography, Vietnamese Street Food provides an unforgettable insight into Vietnamese street food and culture that will inspire both the home chef and the armchair traveller.

Product Details

ISBN-13:	9781742736716
Publisher:	Hardie Grant Books
Publication date:	09/01/2012
Sold by:	Barnes & Noble
Format:	eBook
File size:	15 MB
Note:	This product may take a few minutes to download.

About the Author

Tracey Lister is a professional chef who runs a cooking school in Hanoi. She, Andreas Pohl, and Michael Fountoulakis previously collaborated on Koto: A Culinary Journey Through Vietnam.