Your Kitchen Guide eBook - 700 Delicious Cake Recipes - THIS eBook CONTAINS 700 OF THE MOST WONDERFUL AND DELICIOUS CAKE RECIPES YOU EVER FIND.

Your Kitchen Guide eBook - 700 Delicious Cake Recipes - THIS eBook CONTAINS 700 OF THE MOST WONDERFUL AND DELICIOUS CAKE RECIPES YOU EVER FIND.

by Study Guide
Your Kitchen Guide eBook - 700 Delicious Cake Recipes - THIS eBook CONTAINS 700 OF THE MOST WONDERFUL AND DELICIOUS CAKE RECIPES YOU EVER FIND.

Your Kitchen Guide eBook - 700 Delicious Cake Recipes - THIS eBook CONTAINS 700 OF THE MOST WONDERFUL AND DELICIOUS CAKE RECIPES YOU EVER FIND.

by Study Guide

eBook

$1.49 

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Overview

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CRESCENT CHOCOLATE CHIP CHEESE CAKE

2 pkgs. crescent rolls
2 (8 oz.) pkgs. cream cheese
1/2 to 3/4 c. sugar
1 egg yolk
1 tsp. vanilla
1 bag milk chocolate chips (reserve 1/2 c. chips)

Line a 9 x 13 inch pan with 1 package of crescent rolls, press to seal. Mix cream cheese, sugar, egg yolk, and vanilla until creamy. Add the chocolate chips less the reserved chips. Spread on the filling to 1/4 inch from the edges. Top with second package of crescent rolls. Pinch the edges together. Bake at 350 degrees for 25 to 30 minutes, until golden brown. Remove, frost immediately while hot. Melt reserved chips in microwave and drizzle on iced cheese cake.

--FROSTING:-- 1 c. powdered sugar 1 tsp. vanilla 1 tbsp. warm milk Mix together. Frost baked cheese cake.

Refrigerate when cool.

Makes 24 to 36 squares.

Product Details

BN ID: 2940014453912
Publisher: colin
Publication date: 11/18/2011
Sold by: Barnes & Noble
Format: eBook
Pages: 46
File size: 233 KB
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