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Bistro Cooking

By Patricia Wells
eBook
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By Patricia Wells
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200 recipes inspired by the small family restaurants of France celebrate a return to generous, full-flavored cooking.

Winner, IACP Seagram Food and Beverage Award

"Patricia Wells's wonderful naturalness, openness, and honesty are in perfect harmony with the simple, delicious fare she celebrates in Bistro Cooking. . . . Her enthusiasm and joy are reflected on every page of this fine book, and happily we are all the beneficiaries." -Jacques Pepin

Bistro is warm. Bistro is family. Bistro is simpl...

Categories

International CookingEuropean CookingFrench CookingCooking->French1990 IACP Cookbook Award WinnersInternational->IACP Cookbook AwardCookbook AwardsIACP Cookbook AwardsWinners by Year - IACP Cookbook AwardsWinners by Category - IACP Cookbook Awards