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Breaking Bao: 88 Bakes and Snacks from Asia and Beyond
Hardcover
$40.00
3|
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Food & Wine Best Cookbooks of 2024• New York Times Best Cookbooks of 2024
“Breaking Bao is the rare cookbook that stops you in your tracks. Visually arresting, thoughtfully researched, and both whimsical and grounded in serious baking expertise.”—New York Times
From acclaimed pastry chef Clarice Lam: a visually sumptuous pan-Asian baking book exploring an umami-rich array of baked goods, confections, and savory snacks.
Breaking Bao is a culinary journey bridging gaps between Asian flavors and ...
“Breaking Bao is the rare cookbook that stops you in your tracks. Visually arresting, thoughtfully researched, and both whimsical and grounded in serious baking expertise.”—New York Times
From acclaimed pastry chef Clarice Lam: a visually sumptuous pan-Asian baking book exploring an umami-rich array of baked goods, confections, and savory snacks.
Breaking Bao is a culinary journey bridging gaps between Asian flavors and ...
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