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Dolci!: American Baking with an Italian Accent: A Baking Cookbook

By Renato Poliafito, Casey Elsass
Hardcover
$38.00
By Renato Poliafito, Casey Elsass

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AN LA TIMES BEST COOKBOOK OF THE YEAR • A REAL SIMPLE BEST COOKBOOK OF THE YEAR • A TASTING TABLE BEST COOKBOOK OF THE YEAR Recipes that capture the flavors of la dolce vita, from Bologna to Brooklyn—Italian and Italian American-ish cakes, cookies, pies, pastries, desserts, tarts, savories, and breads from the James Beard Award–nominated brains behind one of America’s best bakeries

IACP BOOK AWARD NOMINEE

A joyous celebration of Italian, American, and Italian American tastes and traditions, D...

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