Add Item to wish list Add Item to wish list

Read Sample

By Renato Poliafito, Casey Elsass

Premium Members save an extra 10% and all Members collect stamps to save with Rewards. 10 stamps = $5.Learn More

Formats

See All Formats & Editions

In stock

This item is currently out of stock online.

Free standard shipping on orders over $60

Select a store to view item availability.

Overview

AN LA TIMES BEST COOKBOOK OF THE YEAR • A REAL SIMPLE BEST COOKBOOK OF THE YEAR • A TASTING TABLE BEST COOKBOOK OF THE YEAR Recipes that capture the flavors of la dolce vita, from Bologna to Brooklyn—Italian and Italian American-ish cakes, cookies, pies, pastries, desserts, tarts, savories, and breads from the James Beard Award–nominated brains behind one of America’s best bakeries

IACP BOOK AWARD NOMINEE

A joyous celebration of Italian, American, and Italian American tastes and traditions, D...

Dolci!: American Baking with an Italian Accent: A Baking Cookbook

Overview

Product Details

Editorial Reviews

Categories