Eating Clean

• Includes more than 100 fresh and fabulous recipes for breakfast, juices, smoothies, salads, soups, snacks and entrées that feature whole foods and fresh ingredients.
• Each recipe is accompanied by a color photo of the finished dish.
• Hardcover, 192 pages.

The concept of clean eating promotes a balanced diet of fresh produce, whole grains, lean meats, and beans and legumes and healthy fats while eliminating processed foods, trans fats, refined grains and added sugars. Following the principle...