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Endangered Eating: America's Vanishing Foods

By Sarah Lohman
Hardcover
$28.95
By Sarah Lohman
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Winner of the 2024 Ohioana Book Award in Nonfiction


A New York Times Book Review Editors' Choice • A Food & Wine Best Book of 2023 • An Eater Best Food Book, Fall 2023


American food traditions are in danger of being lost. How do we save them?

Apples, a common New England crop, have been called the United States' "most endangered food." The iconic Texas Longhorn cattle is categorized at "critical" risk for extinction. Unique date palms, found nowhere else on the planet, grow in California’s C...

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