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How It's Made: Matzah

By Allison Ofanansky, Eliyahu Alpern (Illustrator)
Hardcover
$16.95
By Allison Ofanansky, Eliyahu Alpern (Illustrator)
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“This book explains all about matzah, one of the foods traditionally featured at a Passover seder table.” – Washington Post

How is matzah made?

When and why do we eat it?

What is Passover, anyway?

Meet the people who make matzah — by hand or in factories — and see how they keep to the strict 18-minute limit, mirroring the Israelites' race against time over 2,000 years ago. Find out how the matzah-making process is more than just mixing flour with water and shows us the value of doing thing...

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KidsHolidays & Festivals - KidsReligion & Beliefs - KidsJewish Holidays - KidsJudaism - Kids