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Title: Applied Genetics of Leguminosae Biotechnology, Author: Pawan K. Jaiwal
Title: Berry Fruit: Value-Added Products for Health Promotion, Author: Yanyun Zhao
Title: Biochemistry of Fruit Ripening, Author: G.B. Seymour
Title: Biology of the Grapevine, Author: Michael G. Mullins
Title: Brassicas and Legumes From Genome Structure to Breeding, Author: Toshiyuki Nagata
Title: Breeding Tropical and Subtropical Fruits, Author: P. K. Ray
Title: Bruchids and Legumes: Economics, Ecology and Coevolution: Proceedings of the Second International Symposium on Bruchids and Legumes (ISBL-2) held at Okayama (Japan), September 6-9, 1989, Author: K. Fujii
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Title: Citrus Processing: A Complete Guide, Author: Dan A. Kimball
Title: Concise Encyclopedia of Temperate Tree Fruit, Author: Suman Singha
Title: Diseases of Fruits and Vegetable Crops: Recent Management Approaches, Author: Gireesh Chand
Title: Diseases of Fruits and Vegetables: Volume I Diagnosis and Management, Author: S.A.M.H. Naqvi
Title: Economic, Environmental, and Health Tradeoffs in Agriculture: Pesticides and the Sustainability of Andean Potato Production, Author: C. Crissman
Title: Effects of Crop Rotation on Potato Production in the Temperate Zones: Proceedings of the International Conference on Effects of Crop Rotation on Potato Production in the Temperate Zones, held August 14-19, 1988, Wageningen, The Netherlands, Author: J. Vos
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Title: Fresh-Cut Fruits and Vegetables: Technology, Physiology, and Safety, Author: Sunil Pareek
Title: Fruit and Seed Production: Aspects of Development, Environmental Physiology and Ecology, Author: C. Marshall

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