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Title: (Serious) New Cook: Recipes, Tips, and Techniques, Author: Leah Su Quiroga
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(Serious) New Cook: Recipes,…
by Leah Su Quiroga, Cammie Kim Lin, Cal Peternell (Foreword by)
Hardcover $37.50
Title: 50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie, Author: Stacey Mei Yan Fong
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50 Pies, 50 States: An…
by Stacey Mei Yan Fong
Hardcover $35.00
Title: A Common Table: 80 Recipes and Stories from My Shared Cultures: A Cookbook, Author: Cynthia Chen McTernan
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A Common Table: 80 Recipes and…
by Cynthia Chen McTernan
Hardcover $30.00
Title: A Cook's Book: The Essential Nigel Slater [A Cookbook], Author: Nigel Slater
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A Cook's Book: The Essential…
by Nigel Slater
Hardcover $45.00
Title: A Middle Eastern Pantry: Essential Ingredients for Classic and Contemporary Recipes: A Cookbook, Author: Lior Lev Sercarz
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A Middle Eastern Pantry:…
by Lior Lev Sercarz, Emily Stephenson
Hardcover $35.00
Title: A New Turn in the South: Southern Flavors Reinvented for Your Kitchen, Author: Hugh Acheson
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A New Turn in the South:…
by Hugh Acheson, Bertis Downs (Foreword by), Rinne Allen (Photographer)
Hardcover $35.00
Title: A Place at the Nayarit: How a Mexican Restaurant Nourished a Community, Author: Natalia Molina
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A Place at the Nayarit: How a…
by Natalia Molina
Hardcover $29.95
Title: A South You Never Ate: Savoring Flavors and Stories from the Eastern Shore of Virginia, Author: Bernard L. Herman
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A South You Never Ate:…
by Bernard L. Herman
Hardcover $29.95
Title: A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese), Author: Kevin Pang
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A Very Chinese Cookbook: 100…
by Kevin Pang, Jeffrey Pang, America's Test Kitchen
Hardcover $35.00
Title: A Year at Catbird Cottage: Recipes for a Nourished Life [A Cookbook], Author: Melina Hammer
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A Year at Catbird Cottage:…
by Melina Hammer
Hardcover $32.50
Title: Agave Spirits: The Past, Present, and Future of Mezcals, Author: Gary Paul Nabhan Ph.D.
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Agave Spirits: The Past,…
by Gary Paul Nabhan Ph.D., David Suro Piñera
Hardcover $30.00
Title: All About Braising: The Art of Uncomplicated Cooking, Author: Molly Stevens
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All About Braising: The Art of…
by Molly Stevens
Hardcover $35.00
Title: All About Dinner: Simple Meals, Expert Advice, Author: Molly Stevens
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All About Dinner: Simple Meals…
by Molly Stevens
Hardcover $40.00
Title: All About Roasting: A New Approach to a Classic Art, Author: Molly Stevens
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All About Roasting: A New…
by Molly Stevens
Hardcover $35.00
Title: All Under Heaven: Recipes from the 35 Cuisines of China [A Cookbook], Author: Carolyn Phillips
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All Under Heaven: Recipes from…
by Carolyn Phillips
Hardcover $40.00
Title: Almonds, Anchovies, and Pancetta: A Vegetarian Cookbook, Kind Of, Author: Cal Peternell
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Almonds, Anchovies, and…
by Cal Peternell
Hardcover $25.99
Title: American Seafood: Heritage, Culture & Cookery From Sea to Shining Sea, Author: Barton Seaver
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American Seafood: Heritage,…
by Barton Seaver
Hardcover $50.00
Title: American Sfoglino: A Master Class in Handmade Pasta, Author: Evan Funke
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American Sfoglino: A Master…
by Evan Funke, Katie Parla (With), Eric Wolfinger (Photographer), Nancy Silverton (Foreword by)
Hardcover $37.50
Title: Animal, Vegetable, Miracle: A Year of Food Life, Author: Barbara Kingsolver
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Animal, Vegetable, Miracle: A…
by Barbara Kingsolver, Steven L. Hopp, Camille Kingsolver
Hardcover $26.95
Title: Anna Olson's Baking Wisdom: The Complete Guide: Everything You Need to Know to Make You a Better Baker (with 150+ Recipes), Author: Anna Olson
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Anna Olson's Baking Wisdom:…
by Anna Olson
Hardcover $40.00

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