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My Life in France (Abridged)
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My Life in France (Abridged)
by Julia Child, Alex Prud'homme
Narrated by  Flo Salant Greenberg
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The Omnivore's Dilemma: A Natural History of Four Meals
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The Omnivore's Dilemma: A…
by Michael Pollan
Narrated by  Scott Brick
Audiobook (Unabridged) $25.00
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In Defense of Food: An Eater's Manifesto
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In Defense of Food: An Eater's…
by Michael Pollan
Narrated by  Scott Brick
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Salt Sugar Fat: How the Food Giants Hooked Us
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Salt Sugar Fat: How the Food…
by Michael Moss
Narrated by  Scott Brick
Audiobook (Unabridged) $22.50
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The Third Plate: Field Notes on the Future of Food
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The Third Plate: Field Notes…
by Dan Barber
Narrated by  Dan Barber
Audiobook (Unabridged) $25.00
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
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Salt, Fat, Acid, Heat:…
by Samin Nosrat
Narrated by  Samin Nosrat
Audiobook (Adapted)

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Pig Tales: An Omnivore's Quest for Sustainable Meat
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by Barry Estabrook
Narrated by  Paul Boehmer
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Home Cooking: A Writer in the Kitchen: A Memoir and Cookbook
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Home Cooking: A Writer in the…
by Laurie Colwin
Narrated by  Rebecca Lowman
Audiobook (Unabridged) $15.00
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The Table Comes First: Family, France, and the Meaning of Food
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by Adam Gopnik
Narrated by  Adam Gopnik
Audiobook (Unabridged)

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Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine
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Buttermilk Graffiti: A Chef's…
by Edward Lee
Narrated by  David Shih
Audiobook (Unabridged)

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Franchise: The Golden Arches in Black America
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by Marcia Chatelain
Narrated by  Machelle Williams
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A Square Meal: A Culinary History of the Great Depression
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by Jane Ziegelman, Andrew Coe
Narrated by  Susan Ericksen
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Sweet Land of Liberty: A History of America in 11 Pies
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Sweet Land of Liberty: A…
by Rossi Anastopoulo
Narrated by  Beth Hicks
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At the Table: The Chef's Guide to Advocacy
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by Katherine Miller
Narrated by  Chelsea Stephens
Audiobook (Unabridged) $15.99
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Savor: A Chef's Hunger for More
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Savor: A Chef's Hunger for…
by Fatima Ali, Tarajia Morrell
Narrated by  Nikhaar Kishnani, Deepa Samuel
Audiobook (Unabridged) $20.00
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Seed Money: Monsanto's Past and Our Food Future
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by Bartow J. Elmore
Narrated by  Sean Patrick Hopkins
Audiobook (Unabridged) $20.00
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Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country
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Italian Wine: The History,…
by Shelley Lindgren, Kate Leahy
Narrated by  Carlotta Brentan
Audiobook (Unabridged) $22.50
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Slaves for Peanuts: A Story of Conquest, Liberation, and a Crop That Changed History
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by Jori Lewis
Narrated by  Diana Blue
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The Planter of Modern Life: Louis Bromfield and the Seeds of a Food Revolution
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by Stephen Heyman
Narrated by  Robertson Dean
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Food Politics: How the Food Industry Influences Nutrition and Health
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Food Politics: How the Food…
by Marion Nestle
Narrated by  Kate Reading
Audiobook (Unabridged)

$17.40 $20.00

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