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Title: Black Sea: Dispatches and Recipes - Through Darkness and Light, Author: Caroline Eden
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Black Sea: Dispatches and…
by Caroline Eden
Hardcover $40.00
Title: Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book: Cocktails from Two Centuries of African American Cookbooks, Author: Toni Tipton-Martin
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Juke Joints, Jazz Clubs, and…
by Toni Tipton-Martin
Hardcover $30.00
Title: Vines in a Cold Climate: The People Behind the English Wine Revolution, Author: Henry Jeffreys
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Vines in a Cold Climate: The…
by Henry Jeffreys
Hardcover $27.99
Title: Ester: Australian Cooking, Author: Mat Lindsay
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Ester: Australian Cooking
by Mat Lindsay, Pat Nourse
Hardcover $50.00
Title: Start Here: Instructions for Becoming a Better Cook: A Cookbook, Author: Sohla El-Waylly
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Start Here: Instructions for…
by Sohla El-Waylly, Samin Nosrat (Foreword by)
Hardcover $45.00
Title: My Everyday Lagos: Nigerian Cooking at Home and in the Diaspora [A Cookbook], Author: Yewande Komolafe
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My Everyday Lagos: Nigerian…
by Yewande Komolafe
Hardcover $35.00
Title: Fish Butchery: Mastering The Catch, Cut, And Craft, Author: Josh Niland
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Fish Butchery: Mastering The…
by Josh Niland
Hardcover $42.00
Title: Rintaro: Japanese Food from an Izakaya in California, Author: Sylvan Mishima Brackett
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Rintaro: Japanese Food from an…
by Sylvan Mishima Brackett, Jessica Battilana (With), Aya Brackett (Photographer)
Hardcover $40.00
Title: Slow Drinks, Author: Danny Childs
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Slow Drinks
by Danny Childs, Katie Childs (Photographer)
Hardcover $32.00
Title: The Book of Sichuan Chili Crisp: Spicy Recipes and Stories from Fly By Jing's Kitchen [A Cookbook], Author: Jing Gao
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The Book of Sichuan Chili…
by Jing Gao
Hardcover $35.00
Title: Made in Taiwan: Recipes and Stories from the Island Nation (A Cookbook), Author: Clarissa Wei
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Made in Taiwan: Recipes and…
by Clarissa Wei
Hardcover $40.00
Title: For The Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes, Author: Klancy Miller
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For The Culture: Phenomenal…
by Klancy Miller
Hardcover $40.00
Title: The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope, Author: José Andrés
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The World Central Kitchen…
by José Andrés, World Central Kitchen, Sam Chapple-Sokol (Editor), Stephen Colbert (Foreword by)
Hardcover $31.50 $35.00 Current price is $31.50, Original price is $35.00.
Title: Pasta Every Day: Make It, Shape It, Sauce It, Eat It, Author: Meryl Feinstein
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Pasta Every Day: Make It,…
by Meryl Feinstein
Hardcover $40.00
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Title: The Ark of Taste: Delicious and Distinctive Foods That Define the United States, Author: David S Shields
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The Ark of Taste: Delicious…
by David S Shields, Giselle Kennedy Lord, Claudia Pearson (Illustrator)
Hardcover $35.00
Title: Ed Mitchell's Barbeque, Author: Ed Mitchell
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Ed Mitchell's Barbeque
by Ed Mitchell, Ryan Mitchell, Zella Palmer
Hardcover $37.50
Title: Tenderheart: A Cookbook About Vegetables and Unbreakable Family Bonds, Author: Hetty Lui McKinnon
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Tenderheart: A Cookbook About…
by Hetty Lui McKinnon
Hardcover $40.00
Title: The Migrant Chef: The Life and Times of Lalo García, Author: Laura Tillman
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The Migrant Chef: The Life and…
by Laura Tillman
Hardcover $30.00
Title: The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters, Author: John Ash
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The Hog Island Book of Fish &…
by John Ash, Stuart Brioza (Foreword by), Ashley Lima (Photographer)
Hardcover $40.00
Title: Love Japan: Recipes from our Japanese American Kitchen [A Cookbook], Author: Sawako Okochi
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Love Japan: Recipes from our…
by Sawako Okochi, Aaron Israel, Gabriella Gershenson (Editor)
Hardcover $30.00

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