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Title: The Secrets to Great Charcoal Grilling on the Weber: More Than 60 Recipes to Get Delicious Results From Your Grill Every Time, Author: Bill Gillespie
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Title: Mastering the Big Green Egg® by Big Green Craig: An Operator's Manual and Cookbook, Author: Craig Tabor
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Title: America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants, Author: Ardie A. Davis
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Title: America's Best BBQ - Homestyle: What the Champions Cook in Their Own Backyards, Author: Ardie A. Davis
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Title: Healthy Wood Pellet Grill & Smoker Cookbook: 100 Low-Carb Wood-Infused Barbecue Recipes, Author: Nancy Loseke
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Title: Schwein: Die unterschätzte Köstlichkeit, Author: Marcus Polman
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Title: Grillen wie die Weltmeister: Die besten Rezepte des deutschen Grillsportvereins, Author: Rudolf Jaeger
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