Just Announced: The Children's & YA Book Awards Winners Explore Now
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Title: Food and World Culture: Issues, Impacts, and Ingredients [2 volumes], Author: Linda S. Watts
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Food and World Culture: Issues…
by Linda S. Watts, Kelty Clark-Mahoney
Hardcover $214.00
Title: Holidays of the World Cookbook for Students, Author: Lois Sinaiko Webb
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Holidays of the World Cookbook…
by Lois Sinaiko Webb, Lindsay Grace Cardella
Hardcover $116.00
Title: Chocolate: Food of the Gods, Author: Alex Szogyi
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Chocolate: Food of the Gods
by Alex Szogyi
#14 in Series
Hardcover $95.00
Title: The Culinary Professional / Edition 1, Author: John Draz
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The Culinary Professional /…
by John Draz, Christopher Koetke
Hardcover $90.00
Title: The Fundamental Techniques of Classic Pastry Arts, Author: French Culinary Institute
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The Fundamental Techniques of…
by French Culinary Institute, Judith Choate
Hardcover $85.00
Title: An Affair with a House, Author: Bunny Williams
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An Affair with a House
by Bunny Williams, Richard Felber, Fritz Von Der Schulenburg (Photographer), Christine Pittel, Fritz Vonderschulenberg (Photographer)
Hardcover $70.00
Title: Food Cultures of Japan: Recipes, Customs, and Issues, Author: Jeanne Jacob
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Food Cultures of Japan:…
by Jeanne Jacob
Explore Series
Hardcover $70.00
Title: Teens A League of Their Own: A Perfect Culinary Blend Cooking and Baking Recipes, Author: Christine Burton
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Teens A League of Their Own: A…
by Christine Burton, Raquel Rodriguez (Illustrator)
Paperback $64.99
Title: The American Ethnic Cookbook for Students, Author: Mark H. Zanger
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The American Ethnic Cookbook…
by Mark H. Zanger
Explore Series
Paperback $61.00
Title: India: The Cookbook, Author: Pushpesh Pant
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India: The Cookbook
by Pushpesh Pant, Andy Sewell (Photographer)
Hardcover $54.95
Title: What to Cook and How to Cook It, Author: Jane Hornby
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What to Cook and How to Cook…
by Jane Hornby
Hardcover $54.00
Title: The Food Industry in Eric Schlosser's Fast Food Nation, Author: David M. Haugen
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The Food Industry in Eric…
by David M. Haugen (Editor), Susan Musser (Editor)
Explore Series
Hardcover $47.40
Title: Cooking with the Seasons at Rancho La Puerta: Recipes from the World-Famous Spa, Author: Deborah Szekely
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Cooking with the Seasons at…
by Deborah Szekely, Deborah Schneider, Robert Holmes (Photographer)
Hardcover $45.00
Title: Holidays of the World Cookbook for Students, Author: Lois Sinaiko Webb
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Holidays of the World Cookbook…
by Lois Sinaiko Webb
Explore Series
Paperback $44.00
Title: Culinary Arts: A Practical Career Guide, Author: Tracy Brown Hamilton
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Culinary Arts: A Practical…
by Tracy Brown Hamilton
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Paperback $44.00
Title: Culinary Arts: A Practical Career Guide, Author: Tracy Brown Hamilton
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Culinary Arts: A Practical…
by Tracy Brown Hamilton
Explore Series
eBook $41.50
Title: Holidays of the World Cookbook for Students, Author: Lois Sinaiko Webb
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Holidays of the World Cookbook…
by Lois Sinaiko Webb, Lindsay Grace Cardella
Paperback $40.00
Title: The Salpicon! Cookbook: Contemporary Mexican Cuisine, Author: Priscila Satkoff
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The Salpicon! Cookbook:…
by Priscila Satkoff, Vincent Satkoff, Charlie Trotter (Foreword by), Jeff Kauck (Photographer)
Hardcover $40.00
Title: At Home with Michael Chiarello: Easy Entertaining - Recipes, Ideas, Inspiration, Author: Michael Chiarello
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At Home with Michael Chiarello…
by Michael Chiarello, Karl Petzke (Photographer)
Hardcover $40.00
Title: The Family Meal: Home cooking with Ferran Adria, Author: El Bulli
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The Family Meal: Home cooking…
by El Bulli, Cillero & deMotta (Translator)
Hardcover $39.95

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