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Title: The Food Industry in Eric Schlosser's Fast Food Nation, Author: David M. Haugen
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The Food Industry in Eric…
by David M. Haugen (Editor), Susan Musser (Editor)
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Hardcover $47.40
Title: Cooking with the Seasons at Rancho La Puerta: Recipes from the World-Famous Spa, Author: Deborah Szekely
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Cooking with the Seasons at…
by Deborah Szekely, Deborah Schneider, Robert Holmes (Photographer)
Hardcover $45.00
Title: Culinary Arts: A Practical Career Guide, Author: Tracy Brown Hamilton
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Culinary Arts: A Practical…
by Tracy Brown Hamilton
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Paperback $44.00
Title: Holidays of the World Cookbook for Students, Author: Lois Sinaiko Webb
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Holidays of the World Cookbook…
by Lois Sinaiko Webb
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Paperback $44.00
Title: The Cook's Bible: The Best of American Home Cooking, Author: Christopher Kimball
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The Cook's Bible: The Best of…
by Christopher Kimball
Hardcover $43.00
Title: Culinary Arts: A Practical Career Guide, Author: Tracy Brown Hamilton
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Culinary Arts: A Practical…
by Tracy Brown Hamilton
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eBook $41.50
Title: At Home with Michael Chiarello: Easy Entertaining - Recipes, Ideas, Inspiration, Author: Michael Chiarello
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At Home with Michael Chiarello…
by Michael Chiarello, Karl Petzke (Photographer)
Hardcover $40.00
Title: Holidays of the World Cookbook for Students, Author: Lois Sinaiko Webb
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Holidays of the World Cookbook…
by Lois Sinaiko Webb, Lindsay Grace Cardella
Paperback $40.00
Title: The Salpicon! Cookbook: Contemporary Mexican Cuisine, Author: Priscila Satkoff
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The Salpicon! Cookbook:…
by Priscila Satkoff, Vincent Satkoff, Charlie Trotter (Foreword by), Jeff Kauck (Photographer)
Hardcover $40.00
Title: The Family Meal: Home cooking with Ferran Adria, Author: El Bulli
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The Family Meal: Home cooking…
by El Bulli, Cillero & deMotta (Translator)
Hardcover $39.95
Title: Vegetables from an Italian Garden: Season-by-Season Recipes, Author: Phaidon
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Vegetables from an Italian…
by Phaidon (Editor)
Hardcover $39.95
Title: Mom's Secret Recipe File: More Than 125 Treasured Recipes from the Mothers of Our Great Chefs, Author: Christopher Styler
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Mom's Secret Recipe File: More…
by Christopher Styler
Hardcover $39.00
Title: The Cooking of Thailand, Author: Matthew Locricchio
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The Cooking of Thailand
by Matthew Locricchio, Jack McConnell (Illustrator)
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Hardcover $37.64
Title: I'm Just Here for the Food: Version 2.0, Author: Alton Brown
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I'm Just Here for the Food:…
by Alton Brown
Hardcover $37.50
Title: Cook with Jamie: My Guide to Making You a Better Cook, Author: Jamie Oliver
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Cook with Jamie: My Guide to…
by Jamie Oliver
Hardcover $37.50
Title: I'm Just Here for More Food: Food x Mixing + Heat = Baking, Author: Alton Brown
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I'm Just Here for More Food:…
by Alton Brown
Hardcover $37.50
Title: Ethical Vegetarianism: From Pythagoras to Peter Singer, Author: Kerry S. Walters
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Ethical Vegetarianism: From…
by Kerry S. Walters (Editor), Lisa Portmess (Editor)
Paperback $36.95
Title: Good Eats: The Early Years, Author: Alton Brown
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Good Eats: The Early Years
by Alton Brown
Hardcover $35.99 $40.00 Current price is $35.99, Original price is $40.00.
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The Tender Bar
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The Tender Bar
by J. R. Moehringer
Narrated by  Adam Grupper
Audiobook (Unabridged)

$35.48 $38.99

. Current price is $35.48 . Old price was $38.99 . You save %.
Title: Everything You Need to Know About Being a Vegan, Author: Stefanie Iris Weiss
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Everything You Need to Know…
by Stefanie Iris Weiss
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Hardcover $35.45

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