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Title: Healthful Quantity Baking / Edition 1, Author: Maureen Egan
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Healthful Quantity Baking /…
by Maureen Egan, Susan Davis Allen
Paperback $161.75
Title: Snack Food Technology, Author: Samuel A. Matz
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Snack Food Technology
by Samuel A. Matz
Paperback $139.99
Title: Butchering, Processing and Preservation of Meat, Author: Frank G. Ashbrook
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Butchering, Processing and…
by Frank G. Ashbrook
Paperback $139.99
Title: Dictionary of Food Ingredients / Edition 5, Author: Robert S. Igoe
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Dictionary of Food Ingredients…
by Robert S. Igoe
Paperback $129.99
Title: Petit dictionnaire de cuisine, Author: Alexandre Dumas
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Petit dictionnaire de cuisine
by Alexandre Dumas
Paperback $109.90
Title: Fundamentals of Meal Management / Edition 5, Author: Margaret McWilliams
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Fundamentals of Meal…
by Margaret McWilliams
Explore Series
Paperback from $83.21 $105.60 Current price is $83.21, Original price is $105.60.
Title: Breaded Fried Foods / Edition 1, Author: Parameswarakuma Mallikarjunan
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Breaded Fried Foods / Edition…
by Parameswarakuma Mallikarjunan, Michael O. Ngadi, Manjeet S. Chinnan
Paperback $99.95
Title: Starches: Characterization, Properties, and Applications / Edition 1, Author: Andrea Bertolini
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Starches: Characterization,…
by Andrea Bertolini
Paperback $96.99
Title: Common Sense in the Household: A Manual of Practical Housewifery, Author: Marion Harland
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Common Sense in the Household:…
by Marion Harland
Paperback $89.90
Title: Dictionary of Nutraceuticals and Functional Foods / Edition 1, Author: Michael Eskin
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Dictionary of Nutraceuticals…
by Michael Eskin, Snait Tamir
Paperback $82.99
Title: Foods & Nutrition Encyclopedia, 2nd Edition, Volume 1 / Edition 2, Author: Marion Eugene Ensminger
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Foods & Nutrition Encyclopedia…
by Marion Eugene Ensminger, Audrey H. Ensminger
Paperback $77.99
Title: Cooking with Joy 2, Author: Natalie Aul
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Cooking with Joy 2
by Natalie Aul
Paperback $74.99
Title: Cooking with Joy 3, Author: Natalie Aul
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Cooking with Joy 3
by Natalie Aul
Paperback $74.99
Title: Food and Wine Pairing: A Sensory Experience / Edition 1, Author: Robert J. Harrington
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Food and Wine Pairing: A…
by Robert J. Harrington
Paperback $67.00
Title: Refashioning Nature: Food, Ecology and Culture, Author: David Goodman
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Refashioning Nature: Food,…
by David Goodman, Michael Redclift
Paperback $63.99
Title: Culinary Math / Edition 4, Author: Linda Blocker
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Culinary Math / Edition 4
by Linda Blocker, Julia Hill
Paperback $62.75
Title: The American Ethnic Cookbook for Students, Author: Mark H. Zanger
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The American Ethnic Cookbook…
by Mark H. Zanger
Explore Series
Paperback $61.00
Title: Improve Your Health with a Quick and Easy Diet: Revolutionise Your Eating Habits with Dozens of Recipes to Burn Fat, Keep Young and Fit, Author: Lisa Stresser
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Improve Your Health with a…
by Lisa Stresser
Paperback $59.99
Title: The Quick Guide to Effortless Slimming: A Multitude of Carb-Free Recipes to Rejuvenate Your Metabolism and Burn Excess Fat, Author: Carol Foz Jr.
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The Quick Guide to Effortless…
by Carol Foz Jr.
Paperback $59.99
Title: Improve Your Health with a Quick and Easy Diet: Revolutionise Your Eating Habits with Dozens of Recipes to Burn Fat, Keep Young and Fit, Author: Lisa Stresser
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Improve Your Health with a…
by Lisa Stresser
Paperback $59.99

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