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Title: Abraham's Kitchen: Israeli and Palestinian Food Culture and Recipes, Author: gestalten Pre-Order Now
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Abraham's Kitchen: Israeli and…
by gestalten (Editor), David Haliva (Editor)
Hardcover $65.00
Title: The Great Dumpling Debate: Definitions, Science, History and Local Recipes from around the World, Author: Ida Kubiszewski Pre-Order Now
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The Great Dumpling Debate:…
by Ida Kubiszewski, Robert Costanza
Hardcover $110.00
Title: Eleven Madison Park: The Plant-Based Chapter: A Cookbook, Author: Daniel Humm Pre-Order Now
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Eleven Madison Park: The Plant…
by Daniel Humm
Hardcover $275.00
Title: Sake: The Art and Craft of Japan's National Drink, Author: Yoshiko Ueno-Müller Pre-Order Now
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Sake: The Art and Craft of…
by Yoshiko Ueno-Müller
Hardcover $65.00
Title: Bobby Flay: Chapter One: Iconic Recipes and Inspirations from a Groundbreaking American Chef: A Cookbook, Author: Bobby Flay Pre-Order Now
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Bobby Flay: Chapter One:…
by Bobby Flay, Emily Timberlake (Editor)
Hardcover $60.00
Title: Krug Champagne at the Table: A Passion for Pairing, A Culinary Journey, Author: ALICE CAVANAGH Pre-Order Now
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Krug Champagne at the Table: A…
by ALICE CAVANAGH (Text by), The Social Food (Photographer)
Hardcover $85.00
Title: England Eats Out: A Social History of Eating Out in England from 1830 to the Present, Author: John Burnett
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England Eats Out: A Social…
by John Burnett
Hardcover $165.00
Title: Cooking Greens on Fire: Vegetarian Recipes for the Dutch Oven and Grill, Author: Eva Helbæk Tram
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Cooking Greens on Fire:…
by Eva Helbæk Tram, Nicolai Tram
Hardcover $60.00
Title: Foods, Author: Edward Smith
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Foods
by Edward Smith
Hardcover $99.90
Title: The Cottage Kitchen. A Collection of Practical and Inexpensive Receipts, Author: Marion Harland
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The Cottage Kitchen. A…
by Marion Harland
Hardcover $79.90
Title: Things a Lady Would Like to Know Concerning Domestic Management and Expenditure, Author: Henry Southgate
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Things a Lady Would Like to…
by Henry Southgate
Hardcover $109.90
Title: The Spirit of Cognac: Rémy Martin: 300 Years of Savoir Faire, Author: Thomas Laurenceau
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The Spirit of Cognac: Rémy…
by Thomas Laurenceau, Harry Gruyaert (Photographer)
Hardcover $75.00
Title: Cooking on Fire, Author: Eva Helbæk Tram
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Cooking on Fire
by Eva Helbæk Tram, Nicolai Tram
Hardcover $60.00
Title: Ikarus Invites The World's Best Chefs: Exceptional Recipes and International Chefs in Portrait: Volume 9, Author: Martin Klein
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Ikarus Invites The World's…
by Martin Klein
Hardcover $105.00
Title: The Food I Love: Beautiful. simple food to cook at home., Author: Neil Perry
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The Food I Love: Beautiful.…
by Neil Perry
Hardcover $60.00
Title: The Unofficial Disney Parks Cookbooks Boxed Set: The Unofficial Disney Parks Cookbook, The Unofficial Disney Parks EPCOT Cookbook, The Unofficial Disney Parks Restaurants Cookbook, Author: Ashley Craft
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The Unofficial Disney Parks…
by Ashley Craft
Explore Series
Hardcover $66.99
Title: A History of the World in 10 Dinners: 2,000 Years, 100 Recipes, Author: Victoria Flexner
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A History of the World in 10…
by Victoria Flexner, Jay Reifel, Dr. Jessica B. Harris (Foreword by)
Hardcover $55.00
Title: Restaurant Gordon Ramsay: A Story of Excellence, Author: Gordon Ramsay
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Restaurant Gordon Ramsay: A…
by Gordon Ramsay
Hardcover $75.00
Title: Moro Easy, Author: Samantha Clark
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Moro Easy
by Samantha Clark
Hardcover $55.00
Title: Food Power Politics: The Food Story of the Mississippi Civil Rights Movement, Author: Bobby J. Smith II
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Food Power Politics: The Food…
by Bobby J. Smith II
Explore Series
Hardcover $99.00

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