Title: Japan: The Vegetarian Cookbook, Author: Nancy Singleton Hachisu
Title: Eleven Madison Park: The Plant-Based Chapter, Author: Daniel Humm Pre-Order Now
Title: Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking, Author: Yamuna Devi
Title: Vegan: The Cookbook, Author: Jean-Christian Jury
Title: Edible Forest Gardens: 2 Volume Set, Author: Dave Jacke
Title: Edible Forest Gardens, Volume II: Ecological Design And Practice for Temperate-Climate Permaculture, Author: Dave Jacke
Title: Shelley and the Revolution in Taste: The Body and the Natural World, Author: Timothy Morton
Title: Eating and Healing: Traditional Food As Medicine / Edition 1, Author: Andrea Pieroni
Title: Edible Seaweeds of the World / Edition 1, Author: Leonel Pereira
Title: Vegetarians and Vegans in America Today, Author: Karen Iacobbo
Title: Acetaria: A Discourse of Sallets, Author: John Evelyn
Title: Baking for Special Diets / Edition 1, Author: Richard J. Coppedge Jr.
Title: Plant-Based Diets for Succulence and Sustainability / Edition 1, Author: Kathleen May Kevany
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Title: Dietary Modulation of Cell Signaling Pathways / Edition 1, Author: Zigang Dong
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