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Title: Comida e vinho: harmonização essencial, Author: José Ivan Santos
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Comida e vinho: harmonização…
by José Ivan Santos, José Maria Santana
eBook $14.99
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Ossobuco da rainha e Natureza dos artifícios (Abridged)
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Ossobuco da rainha e Natureza…
by José Guilherme R. Ferreira
Narrated by  Dage Kleinertz
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Queijo, cogumelo e carne de rã (Abridged)
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Queijo, cogumelo e carne de rã…
by Roberto Pinto
Narrated by  Marcos Damigo
Audiobook (Abridged) $4.03
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Title: O almofariz de Deméter, Author: José Guilherme R. Ferreira
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O almofariz de Deméter
by José Guilherme R. Ferreira
eBook $9.99
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Haja garum, Apicius! e Névoa com amêndoas (Abridged)
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Haja garum, Apicius! e Névoa…
by José Guilherme R. Ferreira
Narrated by  Dage Kleinertz
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Title: Köstliches Portugal, Author: Célia;Pepper Pedroso
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Köstliches Portugal
by Célia;Pepper Pedroso
eBook $13.56
Title: Levedura: guia prático para a fermentação de cerveja, Author: Chris White
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Levedura: guia prático para a…
by Chris White, Jamil Zainasheff, Pedro Paranhos (Editor), Bianca Telini (Translator), Marcelo Menoncin (Translator)
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eBook $8.99
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Teoria da genialidade e Os objetos (Abridged)
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Teoria da genialidade e Os…
by José Guilherme R. Ferreira
Narrated by  Dage Kleinertz
Audiobook (Abridged) $1.00
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Title: Fermentados, destilados e outras bebidas compostas: história e cultura, Author: Cristiana Couto
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Fermentados, destilados e…
by Cristiana Couto
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eBook $6.99
Title: Mais Histórias com vinho e novos condimentos, Author: João Paulo Martins
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Mais Histórias com vinho e…
by João Paulo Martins
eBook $12.43
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Schhllurk no elBulli (Abridged)
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Schhllurk no elBulli (Abridged…
by José Guilherme R. Ferreira
Narrated by  Dage Kleinertz
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Title: Coquetelaria: história e cultura, Author: Andrea Medina
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Coquetelaria: história e…
by Andrea Medina
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Title: Vinhos do Douro, Author: João Paulo Martins
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Vinhos do Douro
by João Paulo Martins
eBook $11.76
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Sucos para iniciantes: Maneiras fáceis e deliciosas de desintoxicar e limpar seu corpo
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Sucos para iniciantes:…
by Brigit Casseron
Narrated by  Voz Digital Patricia G
Audiobook (Unabridged) $3.99
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Lucullus é mais que acelga e O que diz o Testaccio (Abridged)
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Lucullus é mais que acelga e O…
by José Guilherme R. Ferreira
Narrated by  Dage Kleinertz
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Title: Guia de vinícolas Portugal, Author: Flávio Faria
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Guia de vinícolas Portugal
by Flávio Faria
eBook $18.99
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Essências e existências e A sentença do vinho (Abridged)
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Essências e existências e A…
by José Guilherme R. Ferreira
Narrated by  Dage Kleinertz
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Title: A Nova IPA: um guia científico sobre o aroma e o sabor do lúpulo, Author: Scott Janish
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A Nova IPA: um guia científico…
by Scott Janish, Pedro Paranhos (Editor), Gabriela Albara Lando (Translator), Fernanda Karine Cordeiro Lima (Revised by)
eBook $13.99
Title: A História das Cervejas Britânicas: Amber, Gold & Black, Author: Martyn Cornell
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A História das Cervejas…
by Martyn Cornell, Gabriela Albara Lando (Editor), Alexandre Sigolo (Translator), Leonardo Ponso (Revised by)
eBook $9.99
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Bicho do mato (Abridged)
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Bicho do mato (Abridged)
by Roberto Pinto
Narrated by  Marcos Damigo
Audiobook (Abridged) $4.03
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