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Title: Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish, Author: Jesse Griffiths
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Afield: A Chef's Guide to…
by Jesse Griffiths, Jody Horton (Photographer), Andrew Zimmern (Foreword by)
Hardcover $40.00
Title: Almonds, Anchovies, and Pancetta: A Vegetarian Cookbook, Kind Of, Author: Cal Peternell
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Almonds, Anchovies, and…
by Cal Peternell
Hardcover $25.99
Title: Carolina Catch: Cooking North Carolina Fish and Shellfish from Mountains to Coast, Author: Debbie Moose
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Carolina Catch: Cooking North…
by Debbie Moose
Hardcover $37.50
Title: Fish & Shellfish: The Definitive Cook's Companion, Author: James Peterson
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Fish & Shellfish: The…
by James Peterson
Hardcover $45.00
Title: Fish and Fish Products: Supplement to The Composition of Foods, Author: B Holland
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Fish and Fish Products:…
by B Holland (Editor), John M Brown (Editor), David Buss (Editor)
Paperback $38.00
Title: Fish Without A Doubt: The Cook's Essential Companion, Author: Rick Moonen
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Fish Without A Doubt: The Cook…
by Rick Moonen, Roy Finamore
Hardcover $35.00
Title: Fish: 54 Seafood Feasts, Author: Cree LeFavour
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Fish: 54 Seafood Feasts
by Cree LeFavour, Antonis Achilleos (Photographer)
Hardcover $27.50
Title: Fish: The Complete Guide to Buying and Cooking: A Seafood Cookbook, Author: Mark Bittman
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Fish: The Complete Guide to…
by Mark Bittman
Paperback $25.99
Title: Fixin Fish: A Guide to Handling, Buying, Preserving, and Preparing Fish, Author: Jeffrey Gunderson
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Fixin Fish: A Guide to…
by Jeffrey Gunderson
Paperback $28.00
Title: Foolproof Fish: Modern Recipes for Everyone, Everywhere, Author: America's Test Kitchen
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Foolproof Fish: Modern Recipes…
by America's Test Kitchen (Editor)
Hardcover $35.00
Title: Good Fish: 100 Sustainable Seafood Recipes from the Pacific Coast, Author: Becky Selengut
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Good Fish: 100 Sustainable…
by Becky Selengut
Paperback $29.95
Title: How to Cook Fish, Author: Myrtle Reed
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How to Cook Fish
by Myrtle Reed
Paperback $42.90
Title: How to Cook Fish, Author: Olive Green
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How to Cook Fish
by Olive Green
Explore Series
Paperback $31.95
Title: In the Kitchen with the Pike Place Fish Guys: 100 Recipes and Tips from the World-Famous Crew of Pike Place Fish, Author: The Crew of Pike Place Fish
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In the Kitchen with the Pike…
by The Crew of Pike Place Fish, Leslie Miller, Bryan Jarr
Hardcover $30.00
Title: James Beard's New Fish Cookery, Author: James Beard
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James Beard's New Fish Cookery
by James Beard
Paperback $25.99
Title: Le Bernardin Cookbook: Four-Star Simplicity, Author: Eric Ripert
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Le Bernardin Cookbook:…
by Eric Ripert, Maguy Le Coze
Hardcover $50.00
Title: Mariner's Menu: 30 Years of Fresh Seafood Ideas, Author: Joyce Taylor
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Mariner's Menu: 30 Years of…
by Joyce Taylor, Sarah F. Peters (Editor), Scott D. Taylor (Photographer), Connie Mason (Illustrator)
Paperback $32.00
Title: Roy's Fish and Seafood: Recipes from the Pacific Rim [A Cookbook], Author: Roy Yamaguchi
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Roy's Fish and Seafood:…
by Roy Yamaguchi, John Harrisson, John Demello (Photographer)
Hardcover $35.00
Title: Sea Robins, Triggerfish & Other Overlooked Seafood: The Complete Guide to Preparing and Serving Bycatch, Author: Matthew Pietsch
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Sea Robins, Triggerfish &…
by Matthew Pietsch, James O. Fraioli, Fabien Cousteau (Foreword by)
Hardcover $35.00
Title: Seafood alla Siciliana: Recipes and Stories from a Living Tradition, Author: Toni Lydecker
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Seafood alla Siciliana:…
by Toni Lydecker
Hardcover $38.00

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