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Title: What Mrs. Fisher Knows About Old Southern Cooking, Soups, Pickles, Preserves, etc., Author: Abby Fisher
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What Mrs. Fisher Knows About…
by Abby Fisher
Paperback $7.99
Title: Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods : A Cookbook, Author: Eugenia Bone
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Well-Preserved: Recipes and…
by Eugenia Bone
eBook $5.99
Title: Weber's Smoke: A Guide to Smoke Cooking for Everyone and Any Grill, Author: Jamie Purviance
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Weber's Smoke: A Guide to…
by Jamie Purviance
Paperback $8.00 $21.99 Current price is $8.00, Original price is $21.99.
Title: Vinegar from Waste Fruits, Author: William V. Cruess
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Vinegar from Waste Fruits
by William V. Cruess
eBook $6.49 $6.99 Current price is $6.49, Original price is $6.99.
Title: Ultra-Violet's Pickled Egg Cookbook: Plucky Prescripts From The Show-Me State, Author: Violet S. Clayton
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Ultra-Violet's Pickled Egg…
by Violet S. Clayton, Carl T. Shepherd
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eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: Ultimate Canning & Preserving Food Guide for Beginners & Cooking for One Cookbook for Beginners & The Best Prepared Mason Jar Meals, Author: Claire Daniels
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Ultimate Canning & Preserving…
by Claire Daniels
#18 in Series
Paperback $9.72
Title: Traditionally Fermented Foods: Innovative Recipes and Old-Fashioned Techniques for Sustainable Eating, Author: Shannon Stonger
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Traditionally Fermented Foods:…
by Shannon Stonger
eBook $9.99
Title: Too Good To Waste: How to Eat Everything, Author: Victoria Glass
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Too Good To Waste: How to Eat…
by Victoria Glass
eBook $9.99
Title: The Whole Art of Curing, Pickling and Smoking Meat and Fish both in the British and Foreign Modes: With Many Useful Miscellaneous Receipts and Full Directions for the Construction of an Economical Drying-Chimney and Apparatus on an Entirely Original Plan, Author: James Robinson
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The Whole Art of Curing,…
by James Robinson
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: The Unofficial Masterbuilt Smoker Cookbook: A BBQ Smoking Guide & 100 Electric Smoker Recipes, Author: Smokin' Bob Jensen
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The Unofficial Masterbuilt…
by Smokin' Bob Jensen
#1 in Series
Paperback $9.99
Title: The Spicy Dehydrator Cookbook: 95 Incredible Recipes to Turn Up the Heat on Jerky, Hot Sauce, Fruit Leather and More, Author: Michael Hultquist
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The Spicy Dehydrator Cookbook:…
by Michael Hultquist
eBook $9.99
Title: The Smoking Bacon & Hog Cookbook: The Whole Pig & Nothing But the Pig BBQ Recipes, Author: Bill Gillespie
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The Smoking Bacon & Hog…
by Bill Gillespie
eBook $9.99
Title: The Prepper's Guide to Drying, Canning and Preserving Your Own Survival Food, Author: Macenzie Guiver
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The Prepper's Guide to Drying,…
by Macenzie Guiver
Explore Series
Paperback $9.99
Title: The Peach Cookbook: Recipes Using Peaches, Author: Laura Sommers
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The Peach Cookbook: Recipes…
by Laura Sommers
#1 in Series
Paperback $6.99
Title: The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home, Author: Jamie Bissonnette
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The New Charcuterie Cookbook:…
by Jamie Bissonnette, Andrew Zimmern (Foreword by)
eBook $9.99
Title: The Manufacture of Liquors and Preserves - Translated from the French, Author: J. de Brevans
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The Manufacture of Liquors and…
by J. de Brevans
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: The Kimchi Cookbook: 60 Traditional and Modern Ways to Make and Eat Kimchi, Author: Lauryn Chun
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The Kimchi Cookbook: 60…
by Lauryn Chun, Olga Massov
eBook $8.99
Title: The Kimchi Chronicles: Korean Cooking for an American Kitchen: A Cookbook, Author: Marja Vongerichten
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The Kimchi Chronicles: Korean…
by Marja Vongerichten, Jean-Georges Vongerichten (Foreword by)
eBook $6.99
Title: The Joyful Home Cook, Author: Rosie Birkett
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The Joyful Home Cook
by Rosie Birkett
eBook $9.99
Title: The Healthy Electric Smoker Cookbook: 100 Recipes with All-Natural Ingredients and Fewer Carbs!, Author: Robyn Lindars
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The Healthy Electric Smoker…
by Robyn Lindars
eBook $9.99

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