Title: Virginia Recipes: Contemporary and Classic Virginian Recipes From The Commonwealth, Author: Katy Lyons
Title: Traditional Memphis Tennessee Recipes: Recipes from Beale Street That isn't just Southern Style Memphis Barbecue and Elvis Sandwiches, Author: Laura Sommers
Title: The Southern Foodie's Guide to the Pig: A Culinary Tour of 50 of the South's Best Restaurants & the Recipes That Made Them Famous, Author: Chris Chamberlain
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The Smoking Bacon & Hog Cookbook: The Whole Pig & Nothing But the Pig BBQ Recipes, Author: Bill Gillespie
Title: The Singular Beast: Jews, Christians, and the Pig, Author: Claudine Fabre-Vassas
Title: The Country Ham Book, Author: Jeanne Voltz
Title: The Complete Book of Pork Butchering, Smoking, Curing, Sausage Making, and Cooking, Author: Philip Hasheider
Explore Series
eBook $18.99 $24.99 Current price is $18.99, Original price is $24.99.
Title: The Bacon Bible: More Than 200 Recipes for Bacon You Never Knew You Needed, Author: Peter Sherman
Title: Bourbon & Bacon: The Ultimate Guide to the South's Favorite Foods, Author: Morgan Murphy
Title: Seduced by Bacon: Recipes & Lore About America's Favorite Indulgence, Author: Joanna Pruess
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: Recipes for Leftover Christmas Ham: Cookbook of Recipes for Leftover Holiday Ham, Author: Laura Sommers
Title: Pulled Pork Recipes: A Cookbook With Mouth-Watering Recipes For BBQ Pulled Pork and Much More, Author: Katy Lyons
Title: Prosciutto, Author: Carlo Bardi
Title: Praise the Pig: Loin to Belly, Shoulder to Ham-Pork-Inspired Recipes for Every Meal, Author: Jennifer L. S. Pearsall
Title: Pork Cookbook: A Selection of Delicious & Easy Pork Recipes, Author: Anna Ramsey
Title: Pork Chop: 60 Recipes for Living High On the Hog, Author: Ray
Title: Pork Chop Cookbook: Pork Chops Recipes Grilled, Baked, Stuffed and Fried, Author: Laura Sommers
Title: Pork Chop Cookbook, Author: Laura Sommers
Title: Pigs & Pork: River Cottage Handbook No.14, Author: Gill Meller
Title: Pig: King of the Southern Table, Author: James Villas
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.

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