Title: The Unofficial Mad Men Cookbook: Inside the Kitchens, Bars, and Restaurants of Mad Men, Author: Judy Gelman
Title: New York In A Dozen Dishes, Author: Robert Sietsema
Title: Edible Brooklyn: The Cookbook, Author: Rachel Wharton
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: I Love New York: Ingredients and Recipes [A Cookbook], Author: Daniel Humm
Title: New York a la Cart: Recipes and Stories from the Big Apple's Best Food Trucks, Author: Siobhan Wallace
Title: The Bronx Cookbook, Author: Peter Derrick
Title: Opaa! Greek Cooking New York Style, Author: George Gekas
Title: More from Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen, Author: Allysa Torey
Title: The New Brooklyn Cookbook: Recipes and Stories from 31 Restaurants That Put Brooklyn on the Culinary Map, Author: Melissa Vaughan
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Saltie: A Cookbook, Author: Caroline Fidanza
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Perfection, Author: Gordon Ramsay
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant, Author: Danny Meyer
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Staten Italy: Nothin' but the Best Italian-American Classics, from Our Block to Yours, Author: Francis Garcia
Title: The City Cook: Big City, Small Kitchen. Limitless Ingredients, No Time. More than 90 recipes so delicious you'll want to toss your takeout menus, Author: Kate McDonough
Title: Think Like a Chef: A Cookbook, Author: Tom Colicchio
Title: Craft of Cooking: Notes and Recipes from a Restaurant Kitchen: A Cookbook, Author: Tom Colicchio
Title: The Silver Palate Cookbook, Author: Julee Rosso
Title: Brooklyn Rustic: Simple Food for Sophisticated Palates, Author: Bryan Calvert
Title: Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes, Author: Oswald Rivera
Title: The Big New York Sandwich Book: 99 Delicious Creations from the City's Greatest Restaurants and Chefs, Author: Sara Reistad-Long

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